Glycine Betaine Levels and BADH Activity of Juvenile Shrimp <i>Litopenaeus vannamei</i> in Response to <i>Vibrio</i> Bacterial Infection and Sudden Hyperosmotic Stress

Glycine Betaine Levels and BADH Activity of Juvenile Shrimp <i>Litopenaeus vannamei</i> in Response to <i>Vibrio</i> Bacterial Infection and Sudden Hyperosmotic Stress

High evaporation rates due to solar intensity and low precipitation could represent a challenging culture environment in northwestern Mexico, generating osmotic stress in shrimp due to high salinity. Bacterial infections by pathogenic <i>Vibrio</i> strains are highly virulent in shrimp c...

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Bibliographic Details
Main Authors: Silvia Gomez-Jimenez, Elisa M. Valenzuela-Soto, Julio C. Zamorano-Apodaca, Luis A. Gamez-Alejo, Cesar Muñoz-Bacasehua
Format: Article
Language:English
Published: MDPI AG 2025-02-01
Series:Aquaculture Journal
Subjects:
glycine betaine
betaine aldehyde dehydrogenase
<i>Litopenaeus vannamei</i>
<i>Vibrio parahaemolyticus</i>
salinity
Online Access:https://www.mdpi.com/2673-9496/5/1/4
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