HE Ying, Z. W. Effects of Bound and Free Phenols from Wheat Bran on Intestinal Flora Evaluated by in Vitro Simulated Gastrointestinal Digestion and Colonic Fermentation. China Food Publishing Company.
Chicago Style (17th ed.) CitationHE Ying, ZHAO Wenhong. Effects of Bound and Free Phenols from Wheat Bran on Intestinal Flora Evaluated by in Vitro Simulated Gastrointestinal Digestion and Colonic Fermentation. China Food Publishing Company.
MLA (9th ed.) CitationHE Ying, ZHAO Wenhong. Effects of Bound and Free Phenols from Wheat Bran on Intestinal Flora Evaluated by in Vitro Simulated Gastrointestinal Digestion and Colonic Fermentation. China Food Publishing Company.
Warning: These citations may not always be 100% accurate.