Predicting Tolerance to Cow’s Milk Allergy in Children Using IgE and IgG4 Peptide Binding Profiles

Predicting Tolerance to Cow’s Milk Allergy in Children Using IgE and IgG4 Peptide Binding Profiles

Cow’s milk allergy (CMA) is the most common food allergy in infants. This study aimed to identify peptide biomarkers predictive of tolerance in a Spanish population of children with CMA. We investigated specific IgE and IgG4 binding to sequential epitopes of the five major CM allergens (α-s1-, α-s2-...

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Bibliographic Details
Main Authors: Carlos Fernández-Lozano, Sergio Olmos-Piñero, Laura Sánchez-Ruano, Soledad Terrados, Mª del Carmen Diéguez, Montserrat Fernández-Rivas, Cristina Vlaicu, Inmaculada Cerecedo, Alejandro Gonzalo-Fernandez, Belén de la Hoz, Javier Martínez-Botas
Format: Article
Language:English
Published: MDPI AG 2025-02-01
Series:Cells
Subjects:
cow’s milk allergy
IgE
IgG4
peptide
biomarker
microarray
Online Access:https://www.mdpi.com/2073-4409/14/5/344
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https://www.mdpi.com/2073-4409/14/5/344

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