APA (7th ed.) Citation

He, M., Wang, T., Tang, C., Xiao, M., Pu, X., Qi, J., . . . Li, X. Metabolomics and Transcriptomics Reveal the Effects of Different Fermentation Times on Antioxidant Activities of <i>Ophiocordyceps sinensis</i>. MDPI AG.

Chicago Style (17th ed.) Citation

He, Min, Tao Wang, Chuyu Tang, Mengjun Xiao, Xiaojian Pu, Jianzhao Qi, Yuling Li, and Xiuzhang Li. Metabolomics and Transcriptomics Reveal the Effects of Different Fermentation Times on Antioxidant Activities of <i>Ophiocordyceps Sinensis</i>. MDPI AG.

MLA (9th ed.) Citation

He, Min, et al. Metabolomics and Transcriptomics Reveal the Effects of Different Fermentation Times on Antioxidant Activities of <i>Ophiocordyceps Sinensis</i>. MDPI AG.