Evaluation of Fire Blight Erwinia amylovora Disease Reaction of Pear Hybrid Combinations

Fire blight caused by pathogenic bacterium Erwinia amylovora, is the serious disease of pear. Since there is no effective chemical management to this disease except antibiotic-type compounds, it is very important to improve new fire blight resistant cultivars. In this research, it was aimed to selec...

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Main Authors: Yasemin Evrenosoğlu, Adalet Mısırlı, Yeşim Aysan, Hikmet Saygılı, Özlem Boztepe, Sümer Horuz, Nihal Acarsoy Bilgin, Emre Bilen, Ali Baykul
Format: Article
Language:English
Published: Ankara University 2017-03-01
Series:Journal of Agricultural Sciences
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Online Access:https://dergipark.org.tr/tr/download/article-file/2201350
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author Yasemin Evrenosoğlu
Adalet Mısırlı
Yeşim Aysan
Hikmet Saygılı
Özlem Boztepe
Sümer Horuz
Nihal Acarsoy Bilgin
Emre Bilen
Ali Baykul
author_facet Yasemin Evrenosoğlu
Adalet Mısırlı
Yeşim Aysan
Hikmet Saygılı
Özlem Boztepe
Sümer Horuz
Nihal Acarsoy Bilgin
Emre Bilen
Ali Baykul
author_sort Yasemin Evrenosoğlu
collection DOAJ
description Fire blight caused by pathogenic bacterium Erwinia amylovora, is the serious disease of pear. Since there is no effective chemical management to this disease except antibiotic-type compounds, it is very important to improve new fire blight resistant cultivars. In this research, it was aimed to select and develop fire blight resistant pear types and to determine fire blight susceptibility levels of pear hybrids, obtained from different projects. Hybrid plants were inoculated by shoot injections twice each year. Evaluations were made through necrotic shoot rate and susceptibility levels of hybrids were determined. During the experiments, 7036 hybrid pear seedlings inoculated, and 12.28% of them were found as “very low susceptibility” A , 3.62% as “low susceptibility” B classes
format Article
id doaj-art-264e29fedcc4408ab0a94ed56308c3c3
institution DOAJ
issn 1300-7580
2148-9297
language English
publishDate 2017-03-01
publisher Ankara University
record_format Article
series Journal of Agricultural Sciences
spelling doaj-art-264e29fedcc4408ab0a94ed56308c3c32025-08-20T03:03:55ZengAnkara UniversityJournal of Agricultural Sciences1300-75802148-92972017-03-0123217718445Evaluation of Fire Blight Erwinia amylovora Disease Reaction of Pear Hybrid CombinationsYasemin Evrenosoğlu0Adalet Mısırlı1Yeşim Aysan2Hikmet Saygılı3Özlem Boztepe4Sümer Horuz5Nihal Acarsoy Bilgin6Emre Bilen7Ali Baykul8Eskişehir Osmangazi University, Faculty of Agriculture, Department of Horticulture, Eskişehir, TURKEYEge University, Faculty of Agriculture, Department of Horticulture, Bornova, İzmir, TURKEYÇukurova University, Faculty of Agriculture, Department of Plant Protection, Adana, TURKEYEge University, Faculty of Agriculture, Department of Plant Protection, Bornova, İzmir, TURKEYHazelnut Research Institute, Giresun, TURKEYErciyes University, Faculty of Agriculture, Department of Plant Protection, 38039, Kayseri, TURKEYEge University, Faculty of Agriculture, Department of Horticulture, Bornova, İzmir, TURKEYAtatürk Horticultural Central Research Institute, Fruit Production Department, Yalova, TURKEYEskişehir Osmangazi University, Faculty of Agriculture, Department of Horticulture, Eskişehir, TURKEYFire blight caused by pathogenic bacterium Erwinia amylovora, is the serious disease of pear. Since there is no effective chemical management to this disease except antibiotic-type compounds, it is very important to improve new fire blight resistant cultivars. In this research, it was aimed to select and develop fire blight resistant pear types and to determine fire blight susceptibility levels of pear hybrids, obtained from different projects. Hybrid plants were inoculated by shoot injections twice each year. Evaluations were made through necrotic shoot rate and susceptibility levels of hybrids were determined. During the experiments, 7036 hybrid pear seedlings inoculated, and 12.28% of them were found as “very low susceptibility” A , 3.62% as “low susceptibility” B classeshttps://dergipark.org.tr/tr/download/article-file/2201350artificial inoculationerwinia amylovorahybridpearsuni inokulasyonerwinia amylovoramelezarmut
spellingShingle Yasemin Evrenosoğlu
Adalet Mısırlı
Yeşim Aysan
Hikmet Saygılı
Özlem Boztepe
Sümer Horuz
Nihal Acarsoy Bilgin
Emre Bilen
Ali Baykul
Evaluation of Fire Blight Erwinia amylovora Disease Reaction of Pear Hybrid Combinations
Journal of Agricultural Sciences
artificial inoculation
erwinia amylovora
hybrid
pear
suni inokulasyon
erwinia amylovora
melez
armut
title Evaluation of Fire Blight Erwinia amylovora Disease Reaction of Pear Hybrid Combinations
title_full Evaluation of Fire Blight Erwinia amylovora Disease Reaction of Pear Hybrid Combinations
title_fullStr Evaluation of Fire Blight Erwinia amylovora Disease Reaction of Pear Hybrid Combinations
title_full_unstemmed Evaluation of Fire Blight Erwinia amylovora Disease Reaction of Pear Hybrid Combinations
title_short Evaluation of Fire Blight Erwinia amylovora Disease Reaction of Pear Hybrid Combinations
title_sort evaluation of fire blight erwinia amylovora disease reaction of pear hybrid combinations
topic artificial inoculation
erwinia amylovora
hybrid
pear
suni inokulasyon
erwinia amylovora
melez
armut
url https://dergipark.org.tr/tr/download/article-file/2201350
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AT hikmetsaygılı evaluationoffireblighterwiniaamylovoradiseasereactionofpearhybridcombinations
AT ozlemboztepe evaluationoffireblighterwiniaamylovoradiseasereactionofpearhybridcombinations
AT sumerhoruz evaluationoffireblighterwiniaamylovoradiseasereactionofpearhybridcombinations
AT nihalacarsoybilgin evaluationoffireblighterwiniaamylovoradiseasereactionofpearhybridcombinations
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