Comparative Study of Local and Imported Enzymes in Improving the Nutritional Values of Agricultural Waste on Performance and Economic Efficiency of Iraqi Lambs

In the current study, we use 25 local Iraqi lambs. With initial body weight (24) kg. The lambs were randomly divided into five treated groups, the first group without treatment as control, the second and third treated with 20%and 40% Agricultural Waste treated with trade enzymes, fourth and fifth tr...

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Main Authors: Mustafa AL-Khateeb, Adel ALhmdani, Sundus mohammed
Format: Article
Language:English
Published: College of Veterinary Medicine, University of Fallujah 2021-12-01
Series:مجلة الانبار للعلوم البيطرية
Online Access:https://www.anbarjvs.edu.iq/comparative-study-of-local-and-imported-enzymes-in-improving-the-nutritional-values-of-agricultural-waste-on-performance-and-economic-efficiency-of-iraqi-lambs/
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author Mustafa AL-Khateeb
Adel ALhmdani
Sundus mohammed
author_facet Mustafa AL-Khateeb
Adel ALhmdani
Sundus mohammed
author_sort Mustafa AL-Khateeb
collection DOAJ
description In the current study, we use 25 local Iraqi lambs. With initial body weight (24) kg. The lambs were randomly divided into five treated groups, the first group without treatment as control, the second and third treated with 20%and 40% Agricultural Waste treated with trade enzymes, fourth and fifth treatment 20%and 40% Agricultural Waste treated with local enzymes. The result demonstrated a significant (P<0.01) increase in the quantity of roughages, total feed intake, Neutral Detergent Fiber (NDF) and Acid Detergent Fiber( ADF) and Lignin (ADL) in T5 followed by T4 compared with others treated groups and showed a significant (P<0.01) increase in the digestibility of NDF ,ADF in T4, T5 compare with other treated groups. While T5and T4 recorded Superiority increase in weight gain, and significant improvement in economic cost efficiency with ratio improvement of 5.90, 5.97 % respectively
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institution Kabale University
issn 1999-6527
2707-0603
language English
publishDate 2021-12-01
publisher College of Veterinary Medicine, University of Fallujah
record_format Article
series مجلة الانبار للعلوم البيطرية
spelling doaj-art-25c3eec1ab434d39b5d9a45faac9b6e22025-08-20T03:33:18ZengCollege of Veterinary Medicine, University of Fallujahمجلة الانبار للعلوم البيطرية1999-65272707-06032021-12-01142425110.37940/AJVS.2021.14.2.6Comparative Study of Local and Imported Enzymes in Improving the Nutritional Values of Agricultural Waste on Performance and Economic Efficiency of Iraqi LambsMustafa AL-KhateebAdel ALhmdaniSundus mohammedIn the current study, we use 25 local Iraqi lambs. With initial body weight (24) kg. The lambs were randomly divided into five treated groups, the first group without treatment as control, the second and third treated with 20%and 40% Agricultural Waste treated with trade enzymes, fourth and fifth treatment 20%and 40% Agricultural Waste treated with local enzymes. The result demonstrated a significant (P<0.01) increase in the quantity of roughages, total feed intake, Neutral Detergent Fiber (NDF) and Acid Detergent Fiber( ADF) and Lignin (ADL) in T5 followed by T4 compared with others treated groups and showed a significant (P<0.01) increase in the digestibility of NDF ,ADF in T4, T5 compare with other treated groups. While T5and T4 recorded Superiority increase in weight gain, and significant improvement in economic cost efficiency with ratio improvement of 5.90, 5.97 % respectivelyhttps://www.anbarjvs.edu.iq/comparative-study-of-local-and-imported-enzymes-in-improving-the-nutritional-values-of-agricultural-waste-on-performance-and-economic-efficiency-of-iraqi-lambs/
spellingShingle Mustafa AL-Khateeb
Adel ALhmdani
Sundus mohammed
Comparative Study of Local and Imported Enzymes in Improving the Nutritional Values of Agricultural Waste on Performance and Economic Efficiency of Iraqi Lambs
مجلة الانبار للعلوم البيطرية
title Comparative Study of Local and Imported Enzymes in Improving the Nutritional Values of Agricultural Waste on Performance and Economic Efficiency of Iraqi Lambs
title_full Comparative Study of Local and Imported Enzymes in Improving the Nutritional Values of Agricultural Waste on Performance and Economic Efficiency of Iraqi Lambs
title_fullStr Comparative Study of Local and Imported Enzymes in Improving the Nutritional Values of Agricultural Waste on Performance and Economic Efficiency of Iraqi Lambs
title_full_unstemmed Comparative Study of Local and Imported Enzymes in Improving the Nutritional Values of Agricultural Waste on Performance and Economic Efficiency of Iraqi Lambs
title_short Comparative Study of Local and Imported Enzymes in Improving the Nutritional Values of Agricultural Waste on Performance and Economic Efficiency of Iraqi Lambs
title_sort comparative study of local and imported enzymes in improving the nutritional values of agricultural waste on performance and economic efficiency of iraqi lambs
url https://www.anbarjvs.edu.iq/comparative-study-of-local-and-imported-enzymes-in-improving-the-nutritional-values-of-agricultural-waste-on-performance-and-economic-efficiency-of-iraqi-lambs/
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AT adelalhmdani comparativestudyoflocalandimportedenzymesinimprovingthenutritionalvaluesofagriculturalwasteonperformanceandeconomicefficiencyofiraqilambs
AT sundusmohammed comparativestudyoflocalandimportedenzymesinimprovingthenutritionalvaluesofagriculturalwasteonperformanceandeconomicefficiencyofiraqilambs