Effects of green coffee supplementation on paraoxonase-1 activity and malondialdehyde levels in Iranian women with polycystic ovary syndrome: a randomized clinical trial

Effects of green coffee supplementation on paraoxonase-1 activity and malondialdehyde levels in Iranian women with polycystic ovary syndrome: a randomized clinical trial

Objectives Polycystic ovary syndrome (PCOS) is a common, heterogeneous clinical syndrome affecting women. Investigating oxidative stress in women is crucial, as it is linked to insulin resistance and endothelial dysfunction. Chlorogenic acid, a bioactive component found in green coffee, has numerous...

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Main Authors: Azam Ildarabadi, Marzieh Vahid-Dastjerdi, Mina Ghorbanpour, Ahmad Mousavi, Mehrnoush Meshkani, Mirsaeed Yekaninejad, Ahmad Saedisomeolia
Format: Article
Language:English
Published: Korea Disease Control and Prevention Agency 2024-12-01
Series:Osong Public Health and Research Perspectives
Subjects:
chlorogenic acid
glycemic index
green coffee
lipid profile
polycystic ovary syndrome
Online Access:http://ophrp.org/upload/pdf/j-phrp-2024-0187.pdf
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