Wang, Z., Xing, T., Zhang, L., Zhao, L., & Gao, F. Dynamic changes of protein lactylation and their correlations with the glycolytic process during the postmortem acidification of broiler breast. Elsevier.
Chicago Style (17th ed.) CitationWang, Zhenxin, Tong Xing, Lin Zhang, Liang Zhao, and Feng Gao. Dynamic Changes of Protein Lactylation and Their Correlations with the Glycolytic Process During the Postmortem Acidification of Broiler Breast. Elsevier.
MLA (9th ed.) CitationWang, Zhenxin, et al. Dynamic Changes of Protein Lactylation and Their Correlations with the Glycolytic Process During the Postmortem Acidification of Broiler Breast. Elsevier.
Warning: These citations may not always be 100% accurate.