Xu, Q., Sang, S., Wang, Y., Tan, C. P., Peplowski, L., Tang, X., . . . Lei, H. Effect of glycerol monostearate on the structure and retrogradation of gelatinized wheat starch at high temperature. KeAi Communications Co., Ltd.
Chicago Style (17th ed.) CitationXu, Qi, Shangyuan Sang, Yanli Wang, Chin Ping Tan, Lukasz Peplowski, Xiaojuan Tang, Man Meng, and Hongtao Lei. Effect of Glycerol Monostearate on the Structure and Retrogradation of Gelatinized Wheat Starch at High Temperature. KeAi Communications Co., Ltd.
MLA (9th ed.) CitationXu, Qi, et al. Effect of Glycerol Monostearate on the Structure and Retrogradation of Gelatinized Wheat Starch at High Temperature. KeAi Communications Co., Ltd.
Warning: These citations may not always be 100% accurate.