SHAO, J., DENG, Q., LI, K., XIAO, J., XIANG, X., ZHENG, C., & PENG, D. Stability Analysis of Pickering Nanoemulsion Covered by Dual-protein Natural Symbiotic Particles. The editorial department of Science and Technology of Food Industry.
Chicago Style (17th ed.) CitationSHAO, Jiaqi, Qianchun DENG, Kangyu LI, Junxia XIAO, Xia XIANG, Chang ZHENG, and Dengfeng PENG. Stability Analysis of Pickering Nanoemulsion Covered by Dual-protein Natural Symbiotic Particles. The editorial department of Science and Technology of Food Industry.
MLA (9th ed.) CitationSHAO, Jiaqi, et al. Stability Analysis of Pickering Nanoemulsion Covered by Dual-protein Natural Symbiotic Particles. The editorial department of Science and Technology of Food Industry.
Warning: These citations may not always be 100% accurate.