Electronic Sensing Technologies in Food Quality Assessment: A Comprehensive Literature Review
This manuscript was prepared for the purpose of an in-depth analysis of the development of electronic sensors in food quality assessment. In this study, the following research question was asked: What are the arguments for the development of electronic sensors for food assessment? The aim of this wo...
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| Main Authors: | Marian Gil, Mariusz Rudy, Paulina Duma-Kocan, Renata Stanisławczyk |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2025-02-01
|
| Series: | Applied Sciences |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2076-3417/15/3/1530 |
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