Diet and gastric cancer

Diet and gastric cancer

The aim of this case-control study, conducted in Serbia during the period 1998-2000, was to investigate whether diet was associated with the development of gastric cancer. The case group consisted of 131 patients with histologically confirmed gastric cancer, and the control group of 131 patients wit...

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Bibliographic Details
Main Authors: Šipetić Sandra B., Tomić-Kundaković Slađana, Vlajinac Hristina D., Janković Slavenka M., Marinković Jelena M., Maksimović Jadranka M.
Format: Article
Language:English
Published: Ministry of Defence of the Republic of Serbia, University of Defence, Belgrade 2003-01-01
Series:Vojnosanitetski Pregled
Subjects:
stomach neoplasms
risk factors
diet
Online Access:http://www.doiserbia.nb.rs/img/doi/0042-8450/2003/0042-84500306697S.pdf
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