Engineering Komagataella phaffii for ethylene glycol production from xylose

Abstract Ethylene glycol (EG) is a versatile molecule produced in the petrochemical industry and is widely used to manufacture plastic polymers, anti-freeze, and automotive fluids. Biotechnological production of EG from xylose, a pentose present in lignocellulose biomass hydrolysates, has been achie...

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Main Authors: Clara Vida G. C. Carneiro, Débora Trichez, Jessica C. Bergmann, Viviane Castelo Branco Reis, Nils Wagner, Thomas Walther, João Ricardo Moreira de Almeida
Format: Article
Language:English
Published: SpringerOpen 2024-11-01
Series:AMB Express
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Online Access:https://doi.org/10.1186/s13568-024-01795-0
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author Clara Vida G. C. Carneiro
Débora Trichez
Jessica C. Bergmann
Viviane Castelo Branco Reis
Nils Wagner
Thomas Walther
João Ricardo Moreira de Almeida
author_facet Clara Vida G. C. Carneiro
Débora Trichez
Jessica C. Bergmann
Viviane Castelo Branco Reis
Nils Wagner
Thomas Walther
João Ricardo Moreira de Almeida
author_sort Clara Vida G. C. Carneiro
collection DOAJ
description Abstract Ethylene glycol (EG) is a versatile molecule produced in the petrochemical industry and is widely used to manufacture plastic polymers, anti-freeze, and automotive fluids. Biotechnological production of EG from xylose, a pentose present in lignocellulose biomass hydrolysates, has been achieved by the engineering of bacteria, such as Escherichia coli and Enterobacter cloacae, and the yeast Saccharomyces cerevisiae with synthetic pathways. In the present work, the Dahms pathway was employed to construct Komagataella phaffii strains capable of producing EG from xylose. Different combinations of the four enzymes that compose the synthetic pathway, namely, xylose dehydrogenase, xylonate dehydratase, dehydro-deoxy-xylonate aldolase, and glycolaldehyde reductase, were successfully expressed in K. phaffii. Increased production of EG (1.31 g/L) was achieved by employing a newly identified xylonate dehydratase (xylD-HL). This xylonate dehydratase allowed 30% higher EG production than a previously known xylonate dehydratase (xylD-CC). Further strain engineering demonstrated that K. phaffii possesses native glycolaldehyde reduction and oxidation activities, which lead to pathway deviation from EG to glycolic acid (GA) production. Finally, cultivation conditions that favor the production of EG over GA were determined.
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spelling doaj-art-23e45b6dd4df4b3692ae6d2d825ccc9f2025-08-20T02:49:18ZengSpringerOpenAMB Express2191-08552024-11-0114111410.1186/s13568-024-01795-0Engineering Komagataella phaffii for ethylene glycol production from xyloseClara Vida G. C. Carneiro0Débora Trichez1Jessica C. Bergmann2Viviane Castelo Branco Reis3Nils Wagner4Thomas Walther5João Ricardo Moreira de Almeida6Graduate Program of Microbial Biology, Institute of Biology, University of BrasíliaMicrobial Genetics and Biotechnology Laboratory, Embrapa AgroenergyMicrobial Genetics and Biotechnology Laboratory, Embrapa AgroenergyMicrobial Genetics and Biotechnology Laboratory, Embrapa AgroenergyInstitute of Natural Materials Technology, TU DresdenInstitute of Natural Materials Technology, TU DresdenGraduate Program of Microbial Biology, Institute of Biology, University of BrasíliaAbstract Ethylene glycol (EG) is a versatile molecule produced in the petrochemical industry and is widely used to manufacture plastic polymers, anti-freeze, and automotive fluids. Biotechnological production of EG from xylose, a pentose present in lignocellulose biomass hydrolysates, has been achieved by the engineering of bacteria, such as Escherichia coli and Enterobacter cloacae, and the yeast Saccharomyces cerevisiae with synthetic pathways. In the present work, the Dahms pathway was employed to construct Komagataella phaffii strains capable of producing EG from xylose. Different combinations of the four enzymes that compose the synthetic pathway, namely, xylose dehydrogenase, xylonate dehydratase, dehydro-deoxy-xylonate aldolase, and glycolaldehyde reductase, were successfully expressed in K. phaffii. Increased production of EG (1.31 g/L) was achieved by employing a newly identified xylonate dehydratase (xylD-HL). This xylonate dehydratase allowed 30% higher EG production than a previously known xylonate dehydratase (xylD-CC). Further strain engineering demonstrated that K. phaffii possesses native glycolaldehyde reduction and oxidation activities, which lead to pathway deviation from EG to glycolic acid (GA) production. Finally, cultivation conditions that favor the production of EG over GA were determined.https://doi.org/10.1186/s13568-024-01795-0Ethylene glycolXyloseSynthetic biologyMetabolic engineeringK. Phaffii
spellingShingle Clara Vida G. C. Carneiro
Débora Trichez
Jessica C. Bergmann
Viviane Castelo Branco Reis
Nils Wagner
Thomas Walther
João Ricardo Moreira de Almeida
Engineering Komagataella phaffii for ethylene glycol production from xylose
AMB Express
Ethylene glycol
Xylose
Synthetic biology
Metabolic engineering
K. Phaffii
title Engineering Komagataella phaffii for ethylene glycol production from xylose
title_full Engineering Komagataella phaffii for ethylene glycol production from xylose
title_fullStr Engineering Komagataella phaffii for ethylene glycol production from xylose
title_full_unstemmed Engineering Komagataella phaffii for ethylene glycol production from xylose
title_short Engineering Komagataella phaffii for ethylene glycol production from xylose
title_sort engineering komagataella phaffii for ethylene glycol production from xylose
topic Ethylene glycol
Xylose
Synthetic biology
Metabolic engineering
K. Phaffii
url https://doi.org/10.1186/s13568-024-01795-0
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