Visceral Organ Mass of Lambs Fed Four Roughage Diets
Twenty-eight lambs averaging 45 kg live weight were divided among four roughage dietary treatment : grass hay, corn silage, alfalfa and oat hay. The diets contained a minimum of 12% crude protein and provided 10% over the required energy for maintenance. Lambs were fed twice a day (0800 and 1700) fo...
Saved in:
| Main Authors: | J. M. Abo Omar, K. Johnson, D. Johnson |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
An-Najah National University
1994-09-01
|
| Series: | مجلة جامعة النجاح للأبحاث العلوم الطبيعية |
| Online Access: | https://journals.najah.edu/media/journals/full_texts/visceral-organ-mass-lambs-fed-four-roughage-diets.pdf |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Feeding behavior and metabolic parameters of lambs fed extruded diets in different roughage:concentrate ratios
by: Karla Alves Oliveira, et al.
Published: (2025-03-01) -
Investigation of voluntary feed intake and behavior of lambs fed different roughages by camera monitoring
by: Esad Sami Polat, et al. -
The Effect of Monensin, Lasalocid and a Monensin/Lasalocid Rotation of Fungal Population in the Rumen of Concentrate and Roughage Fed Steers
by: Jamal Abo-Omar
Published: (1996-09-01) -
EFFECT OF ADDING GINGER ROOT POWDER TO DIETS OF DIFFERENT PERCENT OF BARLEY TO ROUGHAGE ON PRODUCTIVE PERFORMANCE OF AWASSI LAMBS
by: A. Noaman
Published: (2012-03-01) -
Direct-fed microbes: A tool for improving the utilization of low quality roughages in ruminants
by: Mona M Y Elghandour, et al.
Published: (2015-03-01)