THE EFFECT OF MAGNETIC WATER AND SOME EMULSIFIABILITY OF PHYSICAL FACTOR ON SOME PESTICIDES

The results of the studying the effect of magnetic water , hared water and river water on emulsifiability of some Pesticides stored under 45 , 50 , 55 , -5 , 0 , 5 ºC for one, two, three months revealed that the highest layer thickness separated from Flash emulsion reached 10,75 mm . stored for 3 mo...

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Main Author: N. Al-Mallah
Format: Article
Language:English
Published: College of Agriculture 2012-12-01
Series:Mesopotamia Journal of Agriculture
Online Access:https://magrj.mosuljournals.com/article_60731_656083ffa08c6d7bf14f45d90a92d03d.pdf
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author N. Al-Mallah
author_facet N. Al-Mallah
author_sort N. Al-Mallah
collection DOAJ
description The results of the studying the effect of magnetic water , hared water and river water on emulsifiability of some Pesticides stored under 45 , 50 , 55 , -5 , 0 , 5 ºC for one, two, three months revealed that the highest layer thickness separated from Flash emulsion reached 10,75 mm . stored for 3 months under 55 ºC when diluted by magnetic water , followed by Cyrin 4,6 mm in comparison with control which reached 0,2 mm . The results also showed that temperature increase the separating layer thickness , and the highest mean thickness of separating layer was obtained from Super cyrin stored under -5 ºC for 3 months and reached 4,23 mm when diluted by hared water followed by Cyrin diluted with magnetic water and reached 2,75 mm .
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publishDate 2012-12-01
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series Mesopotamia Journal of Agriculture
spelling doaj-art-23b065ddcfd64a4284acfabd9be874822025-08-20T02:04:17ZengCollege of AgricultureMesopotamia Journal of Agriculture1815-316X2224-97962012-12-0140425426510.33899/magrj.2012.6073160731THE EFFECT OF MAGNETIC WATER AND SOME EMULSIFIABILITY OF PHYSICAL FACTOR ON SOME PESTICIDESN. Al-Mallah0College of Agriculture and Forestry- Mosul UniversityThe results of the studying the effect of magnetic water , hared water and river water on emulsifiability of some Pesticides stored under 45 , 50 , 55 , -5 , 0 , 5 ºC for one, two, three months revealed that the highest layer thickness separated from Flash emulsion reached 10,75 mm . stored for 3 months under 55 ºC when diluted by magnetic water , followed by Cyrin 4,6 mm in comparison with control which reached 0,2 mm . The results also showed that temperature increase the separating layer thickness , and the highest mean thickness of separating layer was obtained from Super cyrin stored under -5 ºC for 3 months and reached 4,23 mm when diluted by hared water followed by Cyrin diluted with magnetic water and reached 2,75 mm .https://magrj.mosuljournals.com/article_60731_656083ffa08c6d7bf14f45d90a92d03d.pdf
spellingShingle N. Al-Mallah
THE EFFECT OF MAGNETIC WATER AND SOME EMULSIFIABILITY OF PHYSICAL FACTOR ON SOME PESTICIDES
Mesopotamia Journal of Agriculture
title THE EFFECT OF MAGNETIC WATER AND SOME EMULSIFIABILITY OF PHYSICAL FACTOR ON SOME PESTICIDES
title_full THE EFFECT OF MAGNETIC WATER AND SOME EMULSIFIABILITY OF PHYSICAL FACTOR ON SOME PESTICIDES
title_fullStr THE EFFECT OF MAGNETIC WATER AND SOME EMULSIFIABILITY OF PHYSICAL FACTOR ON SOME PESTICIDES
title_full_unstemmed THE EFFECT OF MAGNETIC WATER AND SOME EMULSIFIABILITY OF PHYSICAL FACTOR ON SOME PESTICIDES
title_short THE EFFECT OF MAGNETIC WATER AND SOME EMULSIFIABILITY OF PHYSICAL FACTOR ON SOME PESTICIDES
title_sort effect of magnetic water and some emulsifiability of physical factor on some pesticides
url https://magrj.mosuljournals.com/article_60731_656083ffa08c6d7bf14f45d90a92d03d.pdf
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