M, Z., & D, B. Wheat grain preparing for production of conserved food “Second course for lunch“. Kemerovo State University.
Chicago Style (17th ed.) CitationM, Zenkova, and Babich D. Wheat Grain Preparing for Production of Conserved Food “Second Course for Lunch“. Kemerovo State University.
MLA (9th ed.) CitationM, Zenkova, and Babich D. Wheat Grain Preparing for Production of Conserved Food “Second Course for Lunch“. Kemerovo State University.
Warning: These citations may not always be 100% accurate.