APA (7th ed.) Citation

Eris, F. R., Najah, Z., Rusbana, T. B., Wulandari, P., Annadzifah, N., & Riyanto, R. A. Halal Critical Point of Beneng Taro Products Identification Produced by Micro Enterprise in Serang City, Banten. Department of Food Technology.

Chicago Style (17th ed.) Citation

Eris, Fitria Riany, Zulfatun Najah, Tubagus Bahtiar Rusbana, Puji Wulandari, Nurul Annadzifah, and Rifqi Ahmad Riyanto. Halal Critical Point of Beneng Taro Products Identification Produced by Micro Enterprise in Serang City, Banten. Department of Food Technology.

MLA (9th ed.) Citation

Eris, Fitria Riany, et al. Halal Critical Point of Beneng Taro Products Identification Produced by Micro Enterprise in Serang City, Banten. Department of Food Technology.