Fibrinogen: A Marker in Predicting Diabetic Foot Ulcer Severity

Aims. To examine whether fibrinogen levels are a valuable biomarker for assessing disease severity and monitoring disease progression in patients with diabetic foot ulcer (DFU). Methods. A retrospective study was designed to examine the utility of fibrinogen in estimating disease severity in patient...

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Main Authors: X. H. Li, L. Y. Guan, H. Y. Lin, S. H. Wang, Y. Q. Cao, X. Y. Jiang, Y. B. Wang
Format: Article
Language:English
Published: Wiley 2016-01-01
Series:Journal of Diabetes Research
Online Access:http://dx.doi.org/10.1155/2016/2358321
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author X. H. Li
L. Y. Guan
H. Y. Lin
S. H. Wang
Y. Q. Cao
X. Y. Jiang
Y. B. Wang
author_facet X. H. Li
L. Y. Guan
H. Y. Lin
S. H. Wang
Y. Q. Cao
X. Y. Jiang
Y. B. Wang
author_sort X. H. Li
collection DOAJ
description Aims. To examine whether fibrinogen levels are a valuable biomarker for assessing disease severity and monitoring disease progression in patients with diabetic foot ulcer (DFU). Methods. A retrospective study was designed to examine the utility of fibrinogen in estimating disease severity in patients with DFU admitted to our hospital between January 2015 and January 2016. In total, 152 patients with DFU were enrolled in the study group, and 52 age and gender matched people with diabetes but no DFU were included as the control group. DFU severity was assessed using Wagner criteria. Results. Patients with DFU were divided into 2 subgroups based on the Wagner criteria. Mean fibrinogen values were significantly higher in patients with DFU grade ≧ 3 compared to those with DFU grades 1-2 (5.23 ± 1.37 g/L versus 3.61 ± 1.04 g/L). Using ROC statistic, a cut-off value of 5.13 g/L indicated the possible amputation with a sensitivity of 81.8% and a specificity of 78.9% (positive predictive value [PPV] 78.6%, negative predictive value [89.0%]). Fibrinogen values were found to be correlated with CRP levels, neutrophil, and WBC count. Conclusions. Fibrinogen levels might be a valuable tool for assessing the disease severity and monitoring the disease progression in patients with DFU.
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series Journal of Diabetes Research
spelling doaj-art-21dc32963a9e429ea7acd633372f7f1c2025-02-03T06:10:54ZengWileyJournal of Diabetes Research2314-67452314-67532016-01-01201610.1155/2016/23583212358321Fibrinogen: A Marker in Predicting Diabetic Foot Ulcer SeverityX. H. Li0L. Y. Guan1H. Y. Lin2S. H. Wang3Y. Q. Cao4X. Y. Jiang5Y. B. Wang6Health Management Center, Shandong Provincial Hospital Affiliated to Shandong University, Jinan, Shandong 250021, ChinaHealth Management Center, Shandong Provincial Hospital Affiliated to Shandong University, Jinan, Shandong 250021, ChinaHealth Management Center, Shandong Provincial Hospital Affiliated to Shandong University, Jinan, Shandong 250021, ChinaHealth Management Center, Shandong Provincial Hospital Affiliated to Shandong University, Jinan, Shandong 250021, ChinaDepartment of Burn and Plastic Surgery, Shandong Provincial Hospital Affiliated to Shandong University, Jinan, Shandong 250021, ChinaDepartment of Endocrinology, Shandong Provincial Hospital Affiliated to Shandong University, Jinan, Shandong 250021, ChinaDepartment of Burn and Plastic Surgery, Shandong Provincial Hospital Affiliated to Shandong University, Jinan, Shandong 250021, ChinaAims. To examine whether fibrinogen levels are a valuable biomarker for assessing disease severity and monitoring disease progression in patients with diabetic foot ulcer (DFU). Methods. A retrospective study was designed to examine the utility of fibrinogen in estimating disease severity in patients with DFU admitted to our hospital between January 2015 and January 2016. In total, 152 patients with DFU were enrolled in the study group, and 52 age and gender matched people with diabetes but no DFU were included as the control group. DFU severity was assessed using Wagner criteria. Results. Patients with DFU were divided into 2 subgroups based on the Wagner criteria. Mean fibrinogen values were significantly higher in patients with DFU grade ≧ 3 compared to those with DFU grades 1-2 (5.23 ± 1.37 g/L versus 3.61 ± 1.04 g/L). Using ROC statistic, a cut-off value of 5.13 g/L indicated the possible amputation with a sensitivity of 81.8% and a specificity of 78.9% (positive predictive value [PPV] 78.6%, negative predictive value [89.0%]). Fibrinogen values were found to be correlated with CRP levels, neutrophil, and WBC count. Conclusions. Fibrinogen levels might be a valuable tool for assessing the disease severity and monitoring the disease progression in patients with DFU.http://dx.doi.org/10.1155/2016/2358321
spellingShingle X. H. Li
L. Y. Guan
H. Y. Lin
S. H. Wang
Y. Q. Cao
X. Y. Jiang
Y. B. Wang
Fibrinogen: A Marker in Predicting Diabetic Foot Ulcer Severity
Journal of Diabetes Research
title Fibrinogen: A Marker in Predicting Diabetic Foot Ulcer Severity
title_full Fibrinogen: A Marker in Predicting Diabetic Foot Ulcer Severity
title_fullStr Fibrinogen: A Marker in Predicting Diabetic Foot Ulcer Severity
title_full_unstemmed Fibrinogen: A Marker in Predicting Diabetic Foot Ulcer Severity
title_short Fibrinogen: A Marker in Predicting Diabetic Foot Ulcer Severity
title_sort fibrinogen a marker in predicting diabetic foot ulcer severity
url http://dx.doi.org/10.1155/2016/2358321
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AT lyguan fibrinogenamarkerinpredictingdiabeticfootulcerseverity
AT hylin fibrinogenamarkerinpredictingdiabeticfootulcerseverity
AT shwang fibrinogenamarkerinpredictingdiabeticfootulcerseverity
AT yqcao fibrinogenamarkerinpredictingdiabeticfootulcerseverity
AT xyjiang fibrinogenamarkerinpredictingdiabeticfootulcerseverity
AT ybwang fibrinogenamarkerinpredictingdiabeticfootulcerseverity