APA (7th ed.) Citation

Castellanos, L. M., Olivas, N. A., Ayala-Soto, J., Contreras, C. M. D. L. O., Ortega, M. Z., Salas, F. S., & Hernández-Ochoa, L. In Vitro and In Vivo Antifungal Activity of Clove (Eugenia caryophyllata) and Pepper (Piper nigrum L.) Essential Oils and Functional Extracts Against Fusarium oxysporum and Aspergillus niger in Tomato (Solanum lycopersicum L.). Wiley.

Chicago Style (17th ed.) Citation

Castellanos, Laila Muñoz, Nubia Amaya Olivas, Juan Ayala-Soto, Carmen Miriam De La O. Contreras, Miriam Zermeño Ortega, Fabiola Sandoval Salas, and Leon Hernández-Ochoa. In Vitro and In Vivo Antifungal Activity of Clove (Eugenia Caryophyllata) and Pepper (Piper Nigrum L.) Essential Oils and Functional Extracts Against Fusarium Oxysporum and Aspergillus Niger in Tomato (Solanum Lycopersicum L.). Wiley.

MLA (9th ed.) Citation

Castellanos, Laila Muñoz, et al. In Vitro and In Vivo Antifungal Activity of Clove (Eugenia Caryophyllata) and Pepper (Piper Nigrum L.) Essential Oils and Functional Extracts Against Fusarium Oxysporum and Aspergillus Niger in Tomato (Solanum Lycopersicum L.). Wiley.