APA (7th ed.) Citation

Chai, L., Shi, W., Tan, Y., Che, X., Lu, J., Bai, B., & Zhang, C. Effect of pH-Shifted Compound Heating Treatment on the Structure and Properties of Walnut Protein Isolate. MDPI AG.

Chicago Style (17th ed.) Citation

Chai, Liwen, Wei Shi, Yunxia Tan, Xudong Che, Jiankang Lu, Bingyao Bai, and Chunlan Zhang. Effect of PH-Shifted Compound Heating Treatment on the Structure and Properties of Walnut Protein Isolate. MDPI AG.

MLA (9th ed.) Citation

Chai, Liwen, et al. Effect of PH-Shifted Compound Heating Treatment on the Structure and Properties of Walnut Protein Isolate. MDPI AG.