Foods and Beverages Associated with Smoking Craving in Heated Tobacco Product and Cigarette Smokers: A Cross-sectional Study
Introduction Certain foods and beverages are associated with smoking craving. However, only few studies have explored the relationship between food or beverage-related and taste-associated smoking craving. In this study, we aimed to identify the types of foods related to smoking craving in Japanese...
Saved in:
| Main Authors: | , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
European Publishing
2024-01-01
|
| Series: | Tobacco Induced Diseases |
| Subjects: | |
| Online Access: | https://www.tobaccoinduceddiseases.org/Foods-and-Beverages-Associated-with-Smoking-Craving-in-Heated-Tobacco-Product-and,175623,0,2.html |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
| _version_ | 1832587197787668480 |
|---|---|
| author | Kiho Miyoshi Yuki Kimura Misaki Nakahata Takashi Miyawaki |
| author_facet | Kiho Miyoshi Yuki Kimura Misaki Nakahata Takashi Miyawaki |
| author_sort | Kiho Miyoshi |
| collection | DOAJ |
| description | Introduction
Certain foods and beverages are associated with smoking craving.
However, only few studies have explored the relationship between food or
beverage-related and taste-associated smoking craving. In this study, we aimed
to identify the types of foods related to smoking craving in Japanese individuals
who smoke cigarettes or heated tobacco products (HTPs).
Methods
A total of 657 individuals (HTP and cigarette smokers and never smokers)
participated in this cross-sectional study. Participants were asked what foods/
beverages, tastes, seasonings, cooking methods, and cuisine categories, made them
want to smoke and what foods they consumed.
Results
Alcoholic beverages such as beer, coffee, and fat-rich foods were associated
with a higher likelihood of smoking craving. Fruits, dairy products such as milk,
and sweet and sour tastes, were associated with a lower likelihood of smoking
craving. The daily intake of fruit and dairy products was significantly lower in
cigarette and HTP smokers than in non-smokers (median fruit intake: nonsmokers,
46.4 g/1000 kcal/day; cigarette smokers, 22.2 g/1000 kcal/day; HTP
smokers, 31.4 g/1000 kcal/day; p<0.001; median dairy product intake: nonsmokers,
76.3 g/day; cigarette smokers, 48.2 g/day; HTP smokers, 57.6 g/day;
p<0.001) as assessed using a food frequency questionnaire (BDHQ).
Conclusions
Specific foods and beverages such as alcohol, fruits, and dairy products
are related to smoking craving, and their intake differs according to smoking
status. |
| format | Article |
| id | doaj-art-1ffb877f465b4e2696058de043796500 |
| institution | Kabale University |
| issn | 1617-9625 |
| language | English |
| publishDate | 2024-01-01 |
| publisher | European Publishing |
| record_format | Article |
| series | Tobacco Induced Diseases |
| spelling | doaj-art-1ffb877f465b4e2696058de0437965002025-01-24T15:26:48ZengEuropean PublishingTobacco Induced Diseases1617-96252024-01-0122January11010.18332/tid/175623175623Foods and Beverages Associated with Smoking Craving in Heated Tobacco Product and Cigarette Smokers: A Cross-sectional StudyKiho Miyoshi0https://orcid.org/0000-0002-1848-0909Yuki Kimura1Misaki Nakahata2Takashi Miyawaki3https://orcid.org/0000-0002-4512-4678Department of Living Environment, Graduate School of Home Economics, Kyoto Women’s University, Kyoto, JapanDepartment of Food and Nutrition, Graduate School of Home Economics, Kyoto Women’s University, Kyoto, JapanDepartment of Pharmacoepidemiology, Graduate School of Medicine, Kyoto University, Kyoto, JapanDepartment of Living Environment, Graduate School of Home Economics, Kyoto Women’s University, Kyoto, JapanIntroduction Certain foods and beverages are associated with smoking craving. However, only few studies have explored the relationship between food or beverage-related and taste-associated smoking craving. In this study, we aimed to identify the types of foods related to smoking craving in Japanese individuals who smoke cigarettes or heated tobacco products (HTPs). Methods A total of 657 individuals (HTP and cigarette smokers and never smokers) participated in this cross-sectional study. Participants were asked what foods/ beverages, tastes, seasonings, cooking methods, and cuisine categories, made them want to smoke and what foods they consumed. Results Alcoholic beverages such as beer, coffee, and fat-rich foods were associated with a higher likelihood of smoking craving. Fruits, dairy products such as milk, and sweet and sour tastes, were associated with a lower likelihood of smoking craving. The daily intake of fruit and dairy products was significantly lower in cigarette and HTP smokers than in non-smokers (median fruit intake: nonsmokers, 46.4 g/1000 kcal/day; cigarette smokers, 22.2 g/1000 kcal/day; HTP smokers, 31.4 g/1000 kcal/day; p<0.001; median dairy product intake: nonsmokers, 76.3 g/day; cigarette smokers, 48.2 g/day; HTP smokers, 57.6 g/day; p<0.001) as assessed using a food frequency questionnaire (BDHQ). Conclusions Specific foods and beverages such as alcohol, fruits, and dairy products are related to smoking craving, and their intake differs according to smoking status.https://www.tobaccoinduceddiseases.org/Foods-and-Beverages-Associated-with-Smoking-Craving-in-Heated-Tobacco-Product-and,175623,0,2.htmlsmokingheated tobacco productfoodtastebeverage |
| spellingShingle | Kiho Miyoshi Yuki Kimura Misaki Nakahata Takashi Miyawaki Foods and Beverages Associated with Smoking Craving in Heated Tobacco Product and Cigarette Smokers: A Cross-sectional Study Tobacco Induced Diseases smoking heated tobacco product food taste beverage |
| title | Foods and Beverages Associated with Smoking Craving in Heated Tobacco Product and Cigarette Smokers: A Cross-sectional Study |
| title_full | Foods and Beverages Associated with Smoking Craving in Heated Tobacco Product and Cigarette Smokers: A Cross-sectional Study |
| title_fullStr | Foods and Beverages Associated with Smoking Craving in Heated Tobacco Product and Cigarette Smokers: A Cross-sectional Study |
| title_full_unstemmed | Foods and Beverages Associated with Smoking Craving in Heated Tobacco Product and Cigarette Smokers: A Cross-sectional Study |
| title_short | Foods and Beverages Associated with Smoking Craving in Heated Tobacco Product and Cigarette Smokers: A Cross-sectional Study |
| title_sort | foods and beverages associated with smoking craving in heated tobacco product and cigarette smokers a cross sectional study |
| topic | smoking heated tobacco product food taste beverage |
| url | https://www.tobaccoinduceddiseases.org/Foods-and-Beverages-Associated-with-Smoking-Craving-in-Heated-Tobacco-Product-and,175623,0,2.html |
| work_keys_str_mv | AT kihomiyoshi foodsandbeveragesassociatedwithsmokingcravinginheatedtobaccoproductandcigarettesmokersacrosssectionalstudy AT yukikimura foodsandbeveragesassociatedwithsmokingcravinginheatedtobaccoproductandcigarettesmokersacrosssectionalstudy AT misakinakahata foodsandbeveragesassociatedwithsmokingcravinginheatedtobaccoproductandcigarettesmokersacrosssectionalstudy AT takashimiyawaki foodsandbeveragesassociatedwithsmokingcravinginheatedtobaccoproductandcigarettesmokersacrosssectionalstudy |