Harsha, P. S. C. S., & Lavelli, V. Grape Pomace as a Source of Phenolics for the Inhibition of Starch Digestion Enzymes: A Comparative Study and Standardization of the Efficacy. MDPI AG.
Chicago Style (17th ed.) CitationHarsha, Pedapati Siva Charan Sri, and Vera Lavelli. Grape Pomace as a Source of Phenolics for the Inhibition of Starch Digestion Enzymes: A Comparative Study and Standardization of the Efficacy. MDPI AG.
MLA (9th ed.) CitationHarsha, Pedapati Siva Charan Sri, and Vera Lavelli. Grape Pomace as a Source of Phenolics for the Inhibition of Starch Digestion Enzymes: A Comparative Study and Standardization of the Efficacy. MDPI AG.
Warning: These citations may not always be 100% accurate.