Impact of Crop Type and Soil Characteristics on Greenhouse Gas Emissions in Latvian Agricultural Systems

This study investigates the impact of crop type and soil characteristics on greenhouse gas (GHG) emissions in Latvian agriculture, offering insights directly relevant to policymakers and practitioners focused on sustainable land management. From 2020 to 2023, emissions were monitored across four agr...

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Main Authors: Karlis Memgaudis, Jovita Pilecka-Ulcugaceva, Kristine Valujeva
Format: Article
Language:English
Published: MDPI AG 2024-11-01
Series:Atmosphere
Subjects:
Online Access:https://www.mdpi.com/2073-4433/15/12/1404
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author Karlis Memgaudis
Jovita Pilecka-Ulcugaceva
Kristine Valujeva
author_facet Karlis Memgaudis
Jovita Pilecka-Ulcugaceva
Kristine Valujeva
author_sort Karlis Memgaudis
collection DOAJ
description This study investigates the impact of crop type and soil characteristics on greenhouse gas (GHG) emissions in Latvian agriculture, offering insights directly relevant to policymakers and practitioners focused on sustainable land management. From 2020 to 2023, emissions were monitored across four agricultural sites featuring different crop rotations: blueberry monoculture, continuous maize cropping, winter barley–winter rapeseed rotation, and spring barley–bean–winter wheat–fallow rotation. Results indicate that GHG emissions vary widely depending on crop and soil type. CO<sub>2</sub> emissions varied significantly based on both crop and soil type, with organic soils under maize cultivation in Mārupe averaging 184.91 kg CO<sub>2</sub> ha<sup>−1</sup> day<sup>−1</sup>, while mineral soils in Bērze under spring barley emitted 60.98 kg CO<sub>2</sub> ha<sup>−1</sup> day<sup>−1</sup>. Methane absorption was highest in well-aerated mineral soils, reaching 6.11 g CH<sub>4</sub> ha<sup>−1</sup> day<sup>−1</sup> in spring barley fields in Auce. Maize cultivation contributed the highest N<sub>2</sub>O emissions, reaching 33.15 g N<sub>2</sub>O ha<sup>−1</sup> day<sup>−1</sup>. These findings underscore that targeted practices, like optimized crop rotation and fertilizer use, can substantially reduce GHG emissions. Climate variability across locations affects soil moisture and temperature, but these factors were statistically controlled to isolate the impacts of crop type and soil characteristics on emissions. This study provides valuable data to inform sustainable agricultural policies and help achieve EU climate goals.
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spelling doaj-art-1d52efb69cf34abb97bc594a873c62de2025-08-20T02:00:59ZengMDPI AGAtmosphere2073-44332024-11-011512140410.3390/atmos15121404Impact of Crop Type and Soil Characteristics on Greenhouse Gas Emissions in Latvian Agricultural SystemsKarlis Memgaudis0Jovita Pilecka-Ulcugaceva1Kristine Valujeva2Institute of Landscape Architecture and Environmental Engineering, Latvia University of Life Sciences and Technologies, Liela iela 2, LV-3001 Jelgava, LatviaScientific Laboratory of Forest and Water Resources, Latvia University of Life Sciences and Technologies, Liela iela 2, LV-3001 Jelgava, LatviaScientific Laboratory of Forest and Water Resources, Latvia University of Life Sciences and Technologies, Liela iela 2, LV-3001 Jelgava, LatviaThis study investigates the impact of crop type and soil characteristics on greenhouse gas (GHG) emissions in Latvian agriculture, offering insights directly relevant to policymakers and practitioners focused on sustainable land management. From 2020 to 2023, emissions were monitored across four agricultural sites featuring different crop rotations: blueberry monoculture, continuous maize cropping, winter barley–winter rapeseed rotation, and spring barley–bean–winter wheat–fallow rotation. Results indicate that GHG emissions vary widely depending on crop and soil type. CO<sub>2</sub> emissions varied significantly based on both crop and soil type, with organic soils under maize cultivation in Mārupe averaging 184.91 kg CO<sub>2</sub> ha<sup>−1</sup> day<sup>−1</sup>, while mineral soils in Bērze under spring barley emitted 60.98 kg CO<sub>2</sub> ha<sup>−1</sup> day<sup>−1</sup>. Methane absorption was highest in well-aerated mineral soils, reaching 6.11 g CH<sub>4</sub> ha<sup>−1</sup> day<sup>−1</sup> in spring barley fields in Auce. Maize cultivation contributed the highest N<sub>2</sub>O emissions, reaching 33.15 g N<sub>2</sub>O ha<sup>−1</sup> day<sup>−1</sup>. These findings underscore that targeted practices, like optimized crop rotation and fertilizer use, can substantially reduce GHG emissions. Climate variability across locations affects soil moisture and temperature, but these factors were statistically controlled to isolate the impacts of crop type and soil characteristics on emissions. This study provides valuable data to inform sustainable agricultural policies and help achieve EU climate goals.https://www.mdpi.com/2073-4433/15/12/1404GHG emissionscrop typesoil characteristicsagriculture
spellingShingle Karlis Memgaudis
Jovita Pilecka-Ulcugaceva
Kristine Valujeva
Impact of Crop Type and Soil Characteristics on Greenhouse Gas Emissions in Latvian Agricultural Systems
Atmosphere
GHG emissions
crop type
soil characteristics
agriculture
title Impact of Crop Type and Soil Characteristics on Greenhouse Gas Emissions in Latvian Agricultural Systems
title_full Impact of Crop Type and Soil Characteristics on Greenhouse Gas Emissions in Latvian Agricultural Systems
title_fullStr Impact of Crop Type and Soil Characteristics on Greenhouse Gas Emissions in Latvian Agricultural Systems
title_full_unstemmed Impact of Crop Type and Soil Characteristics on Greenhouse Gas Emissions in Latvian Agricultural Systems
title_short Impact of Crop Type and Soil Characteristics on Greenhouse Gas Emissions in Latvian Agricultural Systems
title_sort impact of crop type and soil characteristics on greenhouse gas emissions in latvian agricultural systems
topic GHG emissions
crop type
soil characteristics
agriculture
url https://www.mdpi.com/2073-4433/15/12/1404
work_keys_str_mv AT karlismemgaudis impactofcroptypeandsoilcharacteristicsongreenhousegasemissionsinlatvianagriculturalsystems
AT jovitapileckaulcugaceva impactofcroptypeandsoilcharacteristicsongreenhousegasemissionsinlatvianagriculturalsystems
AT kristinevalujeva impactofcroptypeandsoilcharacteristicsongreenhousegasemissionsinlatvianagriculturalsystems