ANALYSIS OF THE POSSIBILITY OF USING SECONDARY ENERGY RESOURCES IN FOOD INDUSTRY ENTERPRISES USING SPECIAL REFRIGERATION EQUIPMENT
Abstract. Aim. Due to the current priority given to energy conservation issues, a promising research avenue in the field of refrigeration consists in the developing of energy-saving systems based on heat-recovery absorption refrigerators. The aim of the work is to study the possibility of using a wa...
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| Main Authors: | , , , |
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| Format: | Article |
| Language: | Russian |
| Published: |
Dagestan State Technical University
2020-04-01
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| Series: | Вестник Дагестанского государственного технического университета: Технические науки |
| Subjects: | |
| Online Access: | https://vestnik.dgtu.ru/jour/article/view/765 |
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