APA (7th ed.) Citation

Park, O., Sosa-Holwerda, A., Niraula, S. R., Maki, K., Thompson, L., & Moustaid-Moussa, N. Exploring College Students’ Acceptance of and Behavioral Intentions Toward Different Sorghum-Based Foods. MDPI AG.

Chicago Style (17th ed.) Citation

Park, Oak-Hee, Andrea Sosa-Holwerda, Surya Raj Niraula, Krithika Maki, Leslie Thompson, and Naima Moustaid-Moussa. Exploring College Students’ Acceptance of and Behavioral Intentions Toward Different Sorghum-Based Foods. MDPI AG.

MLA (9th ed.) Citation

Park, Oak-Hee, et al. Exploring College Students’ Acceptance of and Behavioral Intentions Toward Different Sorghum-Based Foods. MDPI AG.

Warning: These citations may not always be 100% accurate.