Cashew production: a conduit to attaining sustainable development goal one in rural farming communities of Ghana
This paper examined cashew cultivation as a conduit for poverty reductionamong rural agricultural-dependent folks in Ghana. Using a qualitative case study design, in-depth interviews aided data collection from 78 study participants—farmers (45), farmhands (30), an official of Jaman North District As...
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| Main Authors: | Charles Peprah, Veronica Peprah, Diana Acheampong, Anthony Kwame Morgan |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Taylor & Francis Group
2025-12-01
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| Series: | Cogent Food & Agriculture |
| Subjects: | |
| Online Access: | https://www.tandfonline.com/doi/10.1080/23311932.2025.2535763 |
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