Microencapsulation of L-carvone and hexyl salicylate in carnauba wax, candelilla wax and beeswax by melt dispersion method

Wax microspheres encapsulating flavour or fragrance oil (L-carvone, Hexyl salicylate) prepared via melt dispersion was investigated. This study highlights the influence of different waxes as well as variable oil loadings on the fundamental properties of the resulting microparticles. The mechanical c...

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Bibliographic Details
Main Authors: Qun Huang, Zhibing Zhang
Format: Article
Language:English
Published: Elsevier 2025-02-01
Series:Polymer Testing
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Online Access:http://www.sciencedirect.com/science/article/pii/S014294182500042X
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