Adding salt to foods and risk of incident depression and anxiety

Adding salt to foods and risk of incident depression and anxiety

Abstract Background Diet is a well-known determinant of mental health outcomes. However, epidemiologic evidence on salt consumption with the risk of developing depression and anxiety is still very limited. This study aimed to examine the association between adding salt to foods and incident depressi...

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Bibliographic Details
Main Authors: Weiwei Wang, Xiaotian Chang, Feifei Lin, Lei Feng, Mengying Wang, Jie Huang, Tao Wu
Format: Article
Language:English
Published: BMC 2025-01-01
Series:BMC Medicine
Subjects:
Adding salt to foods
Depression
Anxiety
Online Access:https://doi.org/10.1186/s12916-025-03865-x
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