APA (7th ed.) Citation

CHANG, D., REN, N., CAO, J., WANG, H., SUN, Y., SHEN, W., . . . ZHI, X. Preparation of Ternary-component Sodium Alginate- Low-methyl Pectins-Locust Bean Gum Film and Its Application in Explosion Puffing Drying of Shiitake Mushrooms. The editorial department of Science and Technology of Food Industry.

Chicago Style (17th ed.) Citation

CHANG, Dawei, Na REN, Jiayi CAO, Huxuan WANG, Yujiao SUN, Wen SHEN, Sendi Sara, and Xiaohong ZHI. Preparation of Ternary-component Sodium Alginate- Low-methyl Pectins-Locust Bean Gum Film and Its Application in Explosion Puffing Drying of Shiitake Mushrooms. The editorial department of Science and Technology of Food Industry.

MLA (9th ed.) Citation

CHANG, Dawei, et al. Preparation of Ternary-component Sodium Alginate- Low-methyl Pectins-Locust Bean Gum Film and Its Application in Explosion Puffing Drying of Shiitake Mushrooms. The editorial department of Science and Technology of Food Industry.