Effects of anthocyanin-rich Napier grass silage on feed intake, milk production, plasma profile, and nutritional digestibility in lactating crossbred Saanen goats

Background and Aim: Anthocyanins are potent antioxidants and scavengers of free radicals found in fruits, purple corn, and other naturally occurring purple plants. Several studies have demonstrated that anthocyanins possess strong antioxidant properties and can enhance ruminant production by modulat...

Full description

Saved in:
Bibliographic Details
Main Authors: Anan Chaokaur, Janjira Sittiya, Pornpan Saenphoom, Pattaraporn Poommarin, Wilasinee Inyawilert, Jai-Wei Lee, Attapol Tiantong
Format: Article
Language:English
Published: Veterinary World 2024-12-01
Series:Veterinary World
Subjects:
Online Access:https://www.veterinaryworld.org/Vol.17/December-2024/11.pdf
Tags: Add Tag
No Tags, Be the first to tag this record!
_version_ 1850255254168272896
author Anan Chaokaur
Janjira Sittiya
Pornpan Saenphoom
Pattaraporn Poommarin
Wilasinee Inyawilert
Jai-Wei Lee
Attapol Tiantong
author_facet Anan Chaokaur
Janjira Sittiya
Pornpan Saenphoom
Pattaraporn Poommarin
Wilasinee Inyawilert
Jai-Wei Lee
Attapol Tiantong
author_sort Anan Chaokaur
collection DOAJ
description Background and Aim: Anthocyanins are potent antioxidants and scavengers of free radicals found in fruits, purple corn, and other naturally occurring purple plants. Several studies have demonstrated that anthocyanins possess strong antioxidant properties and can enhance ruminant production by modulating intracellular oxidative stress and modifying ruminal fermentation. This study aimed to examine the effects of anthocyanin-rich Napier grass silage (ANS) on feed intake, nutrient digestibility, milk production, plasma profile, and antioxidant capacity in lactating crossbred Saanen goats. Materials and Methods: Nine healthy lactating goats (crossbreeds of Thai-native and Saanen breeds aged 8–12 months) were selected and randomly assigned to one of three experimental diets: (1) Corn silage (CS), (2) Napier grass silage (NS), and (3) ANS. Daily feed refusals were recorded to calculate dry matter intake for the animal performance assessment. In addition to analyzing feed intake, nutrient intake, and nutrient digestibility, milk and blood samples were also analyzed for protein composition, leukocyte count, and antioxidant capacity. Results: CS-fed goats had the highest (p < 0.05) feed intake (1.09 kg/day), a value markedly exceeding those of NS- and ANS-fed goats (0.80 and 0.76 kg/day, respectively). They also had higher (p < 0.05) organic matter (OM) and neutral detergent fiber intake (0.99 kg and 0.50 kg/day) than the other two groups. Protein intake did not differ significantly (0.14, 0.12, and 0.12 kg/day for CS, NS, and ANS, respectively). The CS group showed higher (p < 0.05) dry matter and OM digestibility (69.42% and 69.83%) than the NS and ANS groups, which had lower (p < 0.05) fiber digestibility. Regarding milk production, the CS and ANS groups produced 1.15 and 1.16 kg/day, respectively, whereas the NS group produced 1.11 kg/day. No significant differences in leukocyte counts were observed. Furthermore, the CS group exhibited the highest (p < 0.05) superoxide dismutase inhibition (16.05%) on day 35, whereas the ANS group showed the highest (p < 0.05) total antioxidant capacity on multiple days (21, 35, 49, and 63). Conclusion: ANS can be a valuable component of dairy goat diets, particularly in regions prone to heat-induced oxidative stress.
format Article
id doaj-art-1a226f065fd543d2a510b5ef86b5a9be
institution OA Journals
issn 0972-8988
2231-0916
language English
publishDate 2024-12-01
publisher Veterinary World
record_format Article
series Veterinary World
spelling doaj-art-1a226f065fd543d2a510b5ef86b5a9be2025-08-20T01:56:56ZengVeterinary WorldVeterinary World0972-89882231-09162024-12-0117122802281010.14202/vetworld.2024.2802-2810Effects of anthocyanin-rich Napier grass silage on feed intake, milk production, plasma profile, and nutritional digestibility in lactating crossbred Saanen goatsAnan Chaokaur0https://orcid.org/0009-0009-6073-7403Janjira Sittiya1https://orcid.org/0000-0002-3252-3821Pornpan Saenphoom2https://orcid.org/0009-0002-8908-7757Pattaraporn Poommarin3https://orcid.org/0000-0002-9737-330XWilasinee Inyawilert4https://orcid.org/0000-0002-0176-8009Jai-Wei Lee5https://orcid.org/0000-0001-5241-3745Attapol Tiantong6https://orcid.org/0000-0001-9338-5162Program in Animal Science, Faculty of Animal Sciences and Agricultural Technology, Silpakorn University, Phetchaburi IT Campus, Cha-Am, Phetchaburi, 76120, Thailand.Program in Animal Science, Faculty of Animal Sciences and Agricultural Technology, Silpakorn University, Phetchaburi IT Campus, Cha-Am, Phetchaburi, 76120, Thailand.Program in Animal Science, Faculty of Animal Sciences and Agricultural Technology, Silpakorn University, Phetchaburi IT Campus, Cha-Am, Phetchaburi, 76120, Thailand.Program in Animal Science, Faculty of Animal Sciences and Agricultural Technology, Silpakorn University, Phetchaburi IT Campus, Cha-Am, Phetchaburi, 76120, Thailand.Department of Agricultural Science, Faculty of Agriculture Natural Resources and Environment, Naresuan University, Phitsanulok, 65000, Thailand.Department of Tropical Agriculture and International Cooperation, National Pingtung University of Science and Technology, Pingtung, 91201, Taiwan.Program in Animal Science, Faculty of Animal Sciences and Agricultural Technology, Silpakorn University, Phetchaburi IT Campus, Cha-Am, Phetchaburi, 76120, Thailand.Background and Aim: Anthocyanins are potent antioxidants and scavengers of free radicals found in fruits, purple corn, and other naturally occurring purple plants. Several studies have demonstrated that anthocyanins possess strong antioxidant properties and can enhance ruminant production by modulating intracellular oxidative stress and modifying ruminal fermentation. This study aimed to examine the effects of anthocyanin-rich Napier grass silage (ANS) on feed intake, nutrient digestibility, milk production, plasma profile, and antioxidant capacity in lactating crossbred Saanen goats. Materials and Methods: Nine healthy lactating goats (crossbreeds of Thai-native and Saanen breeds aged 8–12 months) were selected and randomly assigned to one of three experimental diets: (1) Corn silage (CS), (2) Napier grass silage (NS), and (3) ANS. Daily feed refusals were recorded to calculate dry matter intake for the animal performance assessment. In addition to analyzing feed intake, nutrient intake, and nutrient digestibility, milk and blood samples were also analyzed for protein composition, leukocyte count, and antioxidant capacity. Results: CS-fed goats had the highest (p < 0.05) feed intake (1.09 kg/day), a value markedly exceeding those of NS- and ANS-fed goats (0.80 and 0.76 kg/day, respectively). They also had higher (p < 0.05) organic matter (OM) and neutral detergent fiber intake (0.99 kg and 0.50 kg/day) than the other two groups. Protein intake did not differ significantly (0.14, 0.12, and 0.12 kg/day for CS, NS, and ANS, respectively). The CS group showed higher (p < 0.05) dry matter and OM digestibility (69.42% and 69.83%) than the NS and ANS groups, which had lower (p < 0.05) fiber digestibility. Regarding milk production, the CS and ANS groups produced 1.15 and 1.16 kg/day, respectively, whereas the NS group produced 1.11 kg/day. No significant differences in leukocyte counts were observed. Furthermore, the CS group exhibited the highest (p < 0.05) superoxide dismutase inhibition (16.05%) on day 35, whereas the ANS group showed the highest (p < 0.05) total antioxidant capacity on multiple days (21, 35, 49, and 63). Conclusion: ANS can be a valuable component of dairy goat diets, particularly in regions prone to heat-induced oxidative stress.https://www.veterinaryworld.org/Vol.17/December-2024/11.pdfanthocyaninantioxidantlactating goatmilk yieldnutrient digestibility
spellingShingle Anan Chaokaur
Janjira Sittiya
Pornpan Saenphoom
Pattaraporn Poommarin
Wilasinee Inyawilert
Jai-Wei Lee
Attapol Tiantong
Effects of anthocyanin-rich Napier grass silage on feed intake, milk production, plasma profile, and nutritional digestibility in lactating crossbred Saanen goats
Veterinary World
anthocyanin
antioxidant
lactating goat
milk yield
nutrient digestibility
title Effects of anthocyanin-rich Napier grass silage on feed intake, milk production, plasma profile, and nutritional digestibility in lactating crossbred Saanen goats
title_full Effects of anthocyanin-rich Napier grass silage on feed intake, milk production, plasma profile, and nutritional digestibility in lactating crossbred Saanen goats
title_fullStr Effects of anthocyanin-rich Napier grass silage on feed intake, milk production, plasma profile, and nutritional digestibility in lactating crossbred Saanen goats
title_full_unstemmed Effects of anthocyanin-rich Napier grass silage on feed intake, milk production, plasma profile, and nutritional digestibility in lactating crossbred Saanen goats
title_short Effects of anthocyanin-rich Napier grass silage on feed intake, milk production, plasma profile, and nutritional digestibility in lactating crossbred Saanen goats
title_sort effects of anthocyanin rich napier grass silage on feed intake milk production plasma profile and nutritional digestibility in lactating crossbred saanen goats
topic anthocyanin
antioxidant
lactating goat
milk yield
nutrient digestibility
url https://www.veterinaryworld.org/Vol.17/December-2024/11.pdf
work_keys_str_mv AT ananchaokaur effectsofanthocyaninrichnapiergrasssilageonfeedintakemilkproductionplasmaprofileandnutritionaldigestibilityinlactatingcrossbredsaanengoats
AT janjirasittiya effectsofanthocyaninrichnapiergrasssilageonfeedintakemilkproductionplasmaprofileandnutritionaldigestibilityinlactatingcrossbredsaanengoats
AT pornpansaenphoom effectsofanthocyaninrichnapiergrasssilageonfeedintakemilkproductionplasmaprofileandnutritionaldigestibilityinlactatingcrossbredsaanengoats
AT pattarapornpoommarin effectsofanthocyaninrichnapiergrasssilageonfeedintakemilkproductionplasmaprofileandnutritionaldigestibilityinlactatingcrossbredsaanengoats
AT wilasineeinyawilert effectsofanthocyaninrichnapiergrasssilageonfeedintakemilkproductionplasmaprofileandnutritionaldigestibilityinlactatingcrossbredsaanengoats
AT jaiweilee effectsofanthocyaninrichnapiergrasssilageonfeedintakemilkproductionplasmaprofileandnutritionaldigestibilityinlactatingcrossbredsaanengoats
AT attapoltiantong effectsofanthocyaninrichnapiergrasssilageonfeedintakemilkproductionplasmaprofileandnutritionaldigestibilityinlactatingcrossbredsaanengoats