Chapter 13. Pepper Production

Chapter 13. Pepper Production

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Chapter 13 of the Vegetable Production Handbook.

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Bibliographic Details
Main Authors: Peter J. Dittmar, Phillip B. Williams, Craig Frey, Eugene J. McAvoy, Johan Desaeger, Gary E. Vallad, Nathan S. Boyd
Format: Article
Language:English
Published: The University of Florida George A. Smathers Libraries 2021-08-01
Series:EDIS
Online Access:https://journals.flvc.org/edis/article/view/128652
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Description
Summary:Chapter 13 of the Vegetable Production Handbook.
ISSN:2576-0009

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