VR-SIMULATORS AS PART OF THE EDUCATIONAL PROCESS IN PRACTICE-ORIENTED TRAINING OF PERSONNEL FOR FOOD PRODUCTION
Development of a simulator in the field of food processing industry, based on virtual reality technology, with subsequent implementation in the educational process of the university and the production process of the enterprise for training young professionals.
Saved in:
| Main Authors: | , , , |
|---|---|
| Format: | Article |
| Language: | Russian |
| Published: |
North-Caucasus Federal University
2022-08-01
|
| Series: | Современная наука и инновации |
| Subjects: | |
| Online Access: | https://msi.elpub.ru/jour/article/view/261 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|