VR-SIMULATORS AS PART OF THE EDUCATIONAL PROCESS IN PRACTICE-ORIENTED TRAINING OF PERSONNEL FOR FOOD PRODUCTION

Development of a simulator in the field of food processing industry, based on virtual reality technology, with subsequent implementation in the educational process of the university and the production process of the enterprise for training young professionals.

Saved in:
Bibliographic Details
Main Authors: T. V. Voblikova, A. V. Permyakov, V. V. Stolyarova, Y. Y. Lukashik
Format: Article
Language:Russian
Published: North-Caucasus Federal University 2022-08-01
Series:Современная наука и инновации
Subjects:
vr
ar
Online Access:https://msi.elpub.ru/jour/article/view/261
Tags: Add Tag
No Tags, Be the first to tag this record!
Description
Summary:Development of a simulator in the field of food processing industry, based on virtual reality technology, with subsequent implementation in the educational process of the university and the production process of the enterprise for training young professionals.
ISSN:2307-910X