APA (7th ed.) Citation

Koyama, K., Tanaka, M., Cho, B., Yoshikawa, Y., & Koseki, S. Predicting sensory evaluation of spinach freshness using machine learning model and digital images. Public Library of Science (PLoS).

Chicago Style (17th ed.) Citation

Koyama, Kento, Marin Tanaka, Byeong-Hyo Cho, Yusaku Yoshikawa, and Shige Koseki. Predicting Sensory Evaluation of Spinach Freshness Using Machine Learning Model and Digital Images. Public Library of Science (PLoS).

MLA (9th ed.) Citation

Koyama, Kento, et al. Predicting Sensory Evaluation of Spinach Freshness Using Machine Learning Model and Digital Images. Public Library of Science (PLoS).

Warning: These citations may not always be 100% accurate.