APA (7th ed.) Citation

Rosen, C., & Nikolay, D. Effect of walnut flour (Juglans spp.) addition on wheat bread crumb porosity. EDP Sciences.

Chicago Style (17th ed.) Citation

Rosen, Chochkov, and Dimitrov Nikolay. Effect of Walnut Flour (Juglans Spp.) Addition on Wheat Bread Crumb Porosity. EDP Sciences.

MLA (9th ed.) Citation

Rosen, Chochkov, and Dimitrov Nikolay. Effect of Walnut Flour (Juglans Spp.) Addition on Wheat Bread Crumb Porosity. EDP Sciences.

Warning: These citations may not always be 100% accurate.