Physicochemical, antioxidant, and antimicrobial study in Nepalese honey

Physicochemical, antioxidant, and antimicrobial study in Nepalese honey

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Five honey samples, mostly from western Nepal, were analyzed for physicochemical properties, TPC, TFC, antioxidant, and antimicrobial assays. The results were found to be within the acceptable range, while some samples had higher moisture, HMF, and total ash levels. The TPC was in the range of 8.42...

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Bibliographic Details
Main Authors: Amrita Adhikari, Nabin Kumar Thapa, Anita Gurung, Niranjan Parajuli
Format: Article
Language:English
Published: Department of Physics, Mahendra Morang Adarsh Multiple Campus, Tribhuvan University 2025-01-01
Series:Bibechana
Subjects:
Physicochemical parameters
Antioxidant
Antibacterial
Online Access:https://www.nepjol.info/index.php/BIBECHANA/article/view/74118
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