Animal as the Solution II: Phenotyping for Low Milk Urea Nitrogen A1PF Dairy Cows

The societal pressure on intensive pastoral dairying demands the search for strategies to reduce the amount of N flowing through and excreted by dairy cows. One of the strategies that is being currently explored focuses on the animal as a solution, as there are differences in N metabolism between co...

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Main Authors: Fabiellen C. Pereira, Sagara Kumara, Anita Fleming, Shu Zhan Lai, Ella Wilson, Pablo Gregorini
Format: Article
Language:English
Published: MDPI AG 2024-12-01
Series:Animals
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Online Access:https://www.mdpi.com/2076-2615/15/1/32
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author Fabiellen C. Pereira
Sagara Kumara
Anita Fleming
Shu Zhan Lai
Ella Wilson
Pablo Gregorini
author_facet Fabiellen C. Pereira
Sagara Kumara
Anita Fleming
Shu Zhan Lai
Ella Wilson
Pablo Gregorini
author_sort Fabiellen C. Pereira
collection DOAJ
description The societal pressure on intensive pastoral dairying demands the search for strategies to reduce the amount of N flowing through and excreted by dairy cows. One of the strategies that is being currently explored focuses on the animal as a solution, as there are differences in N metabolism between cows even within the same herd. This work was conducted to explore such an approach in A1PF herds in New Zealand and the possibility of identifying A1PF cows that are divergent for milk urea nitrogen (MUN) concentration through phenotyping as a potential viable strategy to reduce N leaching and emissions from temperate dairy systems. Three herd tests were conducted to select a population sample of 200 cows (exhibiting the lowest 100 and highest 100 MUN concentrations). Milk samples were collected from the 200 cows during mid and late lactation to test for milk solids content and MUN. From the 200 cows, urine for urinary N concentration (UN), blood for plasma urea N, total antioxidants (TAS), and glutathione peroxidase (GPx) were collected from the 20 extremes (the lowest 10 and highest 10 MUN concentrations). Milk urea N was greater in cows selected as high-MUN cows (16.2 vs. 14.32 ± 0.23 mg/dL) and greater during late lactation (16.9 vs. 13.0 ± 0.19 mg/dL). Milk solids and fat content were 38% and 20% greater in cows selected as low-MUN cows than in high-MUN cows during mid lactation (<i>p</i> < 0.001). Low-MUN cows had lower UN than high-MUN cows during mid lactation (0.64 vs. 0.88 ± 0.11%). The N concentration in the plasma (<i>p</i> = 0.01) and Tas (<i>p</i> = 0.06) were greater during late lactation. There was a positive relationship between the MUN concentration phenotype used for selection and the MUN concentration for the trial period and MUN concentration and UN concentration during mid and late lactation (<i>p</i> < 0.001). Our results suggest that A1PF cows within a commercial herd can be phenotyped and selected for low-MUN, which may be potentially a viable strategy to reduce N losses to the environment and create healthier systems. Following genetic tracking, those cows can be bred to further promote low-MUN A1PF herds.
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spelling doaj-art-17537cab251344c0bab02352da5631462025-01-10T13:13:51ZengMDPI AGAnimals2076-26152024-12-011513210.3390/ani15010032Animal as the Solution II: Phenotyping for Low Milk Urea Nitrogen A1PF Dairy CowsFabiellen C. Pereira0Sagara Kumara1Anita Fleming2Shu Zhan Lai3Ella Wilson4Pablo Gregorini5Department of Agricultural Sciences, Faculty of Agricultural and Life Sciences, Lincoln University, Lincoln, P.O. Box 85084, Christchurch 7647, New ZealandDepartment of Agricultural Sciences, Faculty of Agricultural and Life Sciences, Lincoln University, Lincoln, P.O. Box 85084, Christchurch 7647, New ZealandDepartment of Agricultural Sciences, Faculty of Agricultural and Life Sciences, Lincoln University, Lincoln, P.O. Box 85084, Christchurch 7647, New ZealandDepartment of Agricultural Sciences, Faculty of Agricultural and Life Sciences, Lincoln University, Lincoln, P.O. Box 85084, Christchurch 7647, New ZealandDepartment of Agricultural Sciences, Faculty of Agricultural and Life Sciences, Lincoln University, Lincoln, P.O. Box 85084, Christchurch 7647, New ZealandDepartment of Agricultural Sciences, Faculty of Agricultural and Life Sciences, Lincoln University, Lincoln, P.O. Box 85084, Christchurch 7647, New ZealandThe societal pressure on intensive pastoral dairying demands the search for strategies to reduce the amount of N flowing through and excreted by dairy cows. One of the strategies that is being currently explored focuses on the animal as a solution, as there are differences in N metabolism between cows even within the same herd. This work was conducted to explore such an approach in A1PF herds in New Zealand and the possibility of identifying A1PF cows that are divergent for milk urea nitrogen (MUN) concentration through phenotyping as a potential viable strategy to reduce N leaching and emissions from temperate dairy systems. Three herd tests were conducted to select a population sample of 200 cows (exhibiting the lowest 100 and highest 100 MUN concentrations). Milk samples were collected from the 200 cows during mid and late lactation to test for milk solids content and MUN. From the 200 cows, urine for urinary N concentration (UN), blood for plasma urea N, total antioxidants (TAS), and glutathione peroxidase (GPx) were collected from the 20 extremes (the lowest 10 and highest 10 MUN concentrations). Milk urea N was greater in cows selected as high-MUN cows (16.2 vs. 14.32 ± 0.23 mg/dL) and greater during late lactation (16.9 vs. 13.0 ± 0.19 mg/dL). Milk solids and fat content were 38% and 20% greater in cows selected as low-MUN cows than in high-MUN cows during mid lactation (<i>p</i> < 0.001). Low-MUN cows had lower UN than high-MUN cows during mid lactation (0.64 vs. 0.88 ± 0.11%). The N concentration in the plasma (<i>p</i> = 0.01) and Tas (<i>p</i> = 0.06) were greater during late lactation. There was a positive relationship between the MUN concentration phenotype used for selection and the MUN concentration for the trial period and MUN concentration and UN concentration during mid and late lactation (<i>p</i> < 0.001). Our results suggest that A1PF cows within a commercial herd can be phenotyped and selected for low-MUN, which may be potentially a viable strategy to reduce N losses to the environment and create healthier systems. Following genetic tracking, those cows can be bred to further promote low-MUN A1PF herds.https://www.mdpi.com/2076-2615/15/1/32milk urea nitrogenurinary nitrogendairy cows
spellingShingle Fabiellen C. Pereira
Sagara Kumara
Anita Fleming
Shu Zhan Lai
Ella Wilson
Pablo Gregorini
Animal as the Solution II: Phenotyping for Low Milk Urea Nitrogen A1PF Dairy Cows
Animals
milk urea nitrogen
urinary nitrogen
dairy cows
title Animal as the Solution II: Phenotyping for Low Milk Urea Nitrogen A1PF Dairy Cows
title_full Animal as the Solution II: Phenotyping for Low Milk Urea Nitrogen A1PF Dairy Cows
title_fullStr Animal as the Solution II: Phenotyping for Low Milk Urea Nitrogen A1PF Dairy Cows
title_full_unstemmed Animal as the Solution II: Phenotyping for Low Milk Urea Nitrogen A1PF Dairy Cows
title_short Animal as the Solution II: Phenotyping for Low Milk Urea Nitrogen A1PF Dairy Cows
title_sort animal as the solution ii phenotyping for low milk urea nitrogen a1pf dairy cows
topic milk urea nitrogen
urinary nitrogen
dairy cows
url https://www.mdpi.com/2076-2615/15/1/32
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AT anitafleming animalasthesolutioniiphenotypingforlowmilkureanitrogena1pfdairycows
AT shuzhanlai animalasthesolutioniiphenotypingforlowmilkureanitrogena1pfdairycows
AT ellawilson animalasthesolutioniiphenotypingforlowmilkureanitrogena1pfdairycows
AT pablogregorini animalasthesolutioniiphenotypingforlowmilkureanitrogena1pfdairycows