Ascertaining Restaurant Financial Sustainability by Analyzing Menu Performance
The complexity of companies in the restaurant industry is clear, and various techniques can be used to make decisions. The analysis of performance and the optimization of restaurant menus are considered important, which is why several approaches can be used. The objective of this study is to achieve...
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| Main Authors: | Conceição Gomes, Cátia Malheiros, Luís Lima Santos, Filipa Campos |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2025-03-01
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| Series: | Tourism and Hospitality |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2673-5768/6/1/47 |
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