Every little helps: exploring meat and animal product consumption in the Tesco 1.0 dataset
Abstract The production and consumption of meat and animal products have been associated with an array of ethical, health, and environmental issues. While social scientists have increasingly focused on meat reduction and the promotion of meat alternatives in recent years, and have identified a numbe...
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| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
CABI
2023-09-01
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| Series: | CABI Agriculture and Bioscience |
| Subjects: | |
| Online Access: | https://doi.org/10.1186/s43170-023-00178-y |
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