ANALISIS POLA KONSUMSI IKAN DI KOTA BENGKULU

This study aims to determine the pattern of fish consumption and to analyze factors that affect of it in Bengkulu City. This research was carried out from 13 October 2015 until 17 May 2016. The method used to determine the pattern of fish consumption was descriptive method, and the method used to...

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Main Authors: Aprianto Aprianto, Nusril Nusril, Sriyoto Sriyoto
Format: Article
Language:English
Published: BPFP Universitas Bengkulu 2017-10-01
Series:Jurnal Agrisep
Subjects:
Online Access:https://ejournal.unib.ac.id/agrisep/article/view/3554
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author Aprianto Aprianto
Nusril Nusril
Sriyoto Sriyoto
author_facet Aprianto Aprianto
Nusril Nusril
Sriyoto Sriyoto
author_sort Aprianto Aprianto
collection DOAJ
description This study aims to determine the pattern of fish consumption and to analyze factors that affect of it in Bengkulu City. This research was carried out from 13 October 2015 until 17 May 2016. The method used to determine the pattern of fish consumption was descriptive method, and the method used to analyze the factors which affect the consumption of fish was multiple linear regression method with Ordinary Least Square (OLS). Based on the results of the study, fish consumption patterns in Bengkulu City was influenced by education and household income, the higher education and household income, the higher the amount of fish consumption and the quality of the fish consumed, the average of household consumption was 15.006 kg / month with the amount of consumption of marine fish is 62.81%, higher than the amount of consumption of freshwater fish (37.19%), and the proportion of expenditure for fish consumption was 16%. Age, family size, household income, price of Nile Tilapia and prices of goods substitution (chicken) affected the rate of consumption of Nile Tilapia significantly, while education variable did not affect the level of consumption of Nile Tilapia significantly. Age, Chub Mackerel prices and the prices of goods substitution (chicken) affected the consumption of Chub Mackerel significantly, while the variables of education, family size, and income did not affect the level of Chub Mackerel consumption in Bengkulu City.  Keywords: Consumption, Consumption Patterns, Fish, Household, Bengkulu City
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id doaj-art-15fd1c41b72446f4a15b5aa1dd0fcd89
institution OA Journals
issn 1412-8837
2579-9959
language English
publishDate 2017-10-01
publisher BPFP Universitas Bengkulu
record_format Article
series Jurnal Agrisep
spelling doaj-art-15fd1c41b72446f4a15b5aa1dd0fcd892025-08-20T02:33:09ZengBPFP Universitas BengkuluJurnal Agrisep1412-88372579-99592017-10-0116210.31186/jagrisep.16.2.237-250ANALISIS POLA KONSUMSI IKAN DI KOTA BENGKULUAprianto Aprianto0Nusril Nusril1Sriyoto Sriyoto2Program Studi Agribisnis, Fakultas Pertanian, Universitas BengkuluProgram Studi Agribisnis, Fakultas Pertanian, Universitas BengkuluProgram Studi Agribisnis, Fakultas Pertanian, Universitas Bengkulu This study aims to determine the pattern of fish consumption and to analyze factors that affect of it in Bengkulu City. This research was carried out from 13 October 2015 until 17 May 2016. The method used to determine the pattern of fish consumption was descriptive method, and the method used to analyze the factors which affect the consumption of fish was multiple linear regression method with Ordinary Least Square (OLS). Based on the results of the study, fish consumption patterns in Bengkulu City was influenced by education and household income, the higher education and household income, the higher the amount of fish consumption and the quality of the fish consumed, the average of household consumption was 15.006 kg / month with the amount of consumption of marine fish is 62.81%, higher than the amount of consumption of freshwater fish (37.19%), and the proportion of expenditure for fish consumption was 16%. Age, family size, household income, price of Nile Tilapia and prices of goods substitution (chicken) affected the rate of consumption of Nile Tilapia significantly, while education variable did not affect the level of consumption of Nile Tilapia significantly. Age, Chub Mackerel prices and the prices of goods substitution (chicken) affected the consumption of Chub Mackerel significantly, while the variables of education, family size, and income did not affect the level of Chub Mackerel consumption in Bengkulu City.  Keywords: Consumption, Consumption Patterns, Fish, Household, Bengkulu City https://ejournal.unib.ac.id/agrisep/article/view/3554ConsumptionConsumption PatternsFishHouseholdBengkulu City
spellingShingle Aprianto Aprianto
Nusril Nusril
Sriyoto Sriyoto
ANALISIS POLA KONSUMSI IKAN DI KOTA BENGKULU
Jurnal Agrisep
Consumption
Consumption Patterns
Fish
Household
Bengkulu City
title ANALISIS POLA KONSUMSI IKAN DI KOTA BENGKULU
title_full ANALISIS POLA KONSUMSI IKAN DI KOTA BENGKULU
title_fullStr ANALISIS POLA KONSUMSI IKAN DI KOTA BENGKULU
title_full_unstemmed ANALISIS POLA KONSUMSI IKAN DI KOTA BENGKULU
title_short ANALISIS POLA KONSUMSI IKAN DI KOTA BENGKULU
title_sort analisis pola konsumsi ikan di kota bengkulu
topic Consumption
Consumption Patterns
Fish
Household
Bengkulu City
url https://ejournal.unib.ac.id/agrisep/article/view/3554
work_keys_str_mv AT apriantoaprianto analisispolakonsumsiikandikotabengkulu
AT nusrilnusril analisispolakonsumsiikandikotabengkulu
AT sriyotosriyoto analisispolakonsumsiikandikotabengkulu