Algorithm for the development of enriched bakery products using food additives
The problem of health saving of the Russian population is one of the key problems that cannot be solved without the development of functional foods, which include fortified foods, and their systematic use as part of diets of different age groups of the population. The development of fortified food p...
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| Main Authors: | E. P. Viktorova, T. A. Shakhrai, E. V. Lisovaya, N. N. Kornen |
|---|---|
| Format: | Article |
| Language: | Russian |
| Published: |
Maykop State Technological University
2022-04-01
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| Series: | Новые технологии |
| Subjects: | |
| Online Access: | https://newtechology.mkgtu.ru/jour/article/view/560 |
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