APA (7th ed.) Citation

Carr, C., Jennings, E., & Eubanks, L. Fresh Meat Selection for Consumers. The University of Florida George A. Smathers Libraries.

Chicago Style (17th ed.) Citation

Carr, Chad, Ed Jennings, and Larry Eubanks. Fresh Meat Selection for Consumers. The University of Florida George A. Smathers Libraries.

MLA (9th ed.) Citation

Carr, Chad, et al. Fresh Meat Selection for Consumers. The University of Florida George A. Smathers Libraries.