Determination of chlorşmphenlcoi residues in milk collected from some small dairy factories in konya
In this study, chloramphenicol residues were studied in sixtyone milk samples collected from small dairy factories in Konya, by HPLC Chlorampenicol was found in twentyeight of the milk samples analysed. The limit level of chloramphenicol determined in milk was 3.10 ng/ml, the highest level was 266.6...
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Main Authors: | Ömer Demet, A. Levent Baş, Bünyamin Traş |
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Format: | Article |
Language: | English |
Published: |
Selcuk University Press
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Series: | Eurasian Journal of Veterinary Sciences |
Online Access: | http://eurasianjvetsci.org/pdf.php3?id=742 |
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