Indoor Vertical Farming Systems for Food Security and Resource Sustainability
Indoor vertical farming has been gaining increased popularity worldwide as a method of addressing food security while satisfying sustainability needs. This fact sheet written by and published by the UF/IFAS provides a comprehensive summary of the current status of indoor vertical farming in the Uni...
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| Format: | Article |
| Language: | English |
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The University of Florida George A. Smathers Libraries
2020-04-01
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| Series: | EDIS |
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| Online Access: | https://journals.flvc.org/edis/article/view/116890 |
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| _version_ | 1823868621261111296 |
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| author | Jiangxiao Qiu Haimanote K. Bayabil Yuncong Li |
| author_facet | Jiangxiao Qiu Haimanote K. Bayabil Yuncong Li |
| author_sort | Jiangxiao Qiu |
| collection | DOAJ |
| description |
Indoor vertical farming has been gaining increased popularity worldwide as a method of addressing food security while satisfying sustainability needs. This fact sheet written by and published by the UF/IFAS provides a comprehensive summary of the current status of indoor vertical farming in the United States and globally, commercial derivatives, major sustainability benefits and limitations and challenges. Learn about the limitations and challenges of the industry as well as the potential benefits both for food security and resource sustainability.
https://edis.ifas.ufl.edu/fr429
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| format | Article |
| id | doaj-art-13ff969e05d8418991120ce35ce1e062 |
| institution | Kabale University |
| issn | 2576-0009 |
| language | English |
| publishDate | 2020-04-01 |
| publisher | The University of Florida George A. Smathers Libraries |
| record_format | Article |
| series | EDIS |
| spelling | doaj-art-13ff969e05d8418991120ce35ce1e0622025-02-08T05:48:34ZengThe University of Florida George A. Smathers LibrariesEDIS2576-00092020-04-0120202Indoor Vertical Farming Systems for Food Security and Resource SustainabilityJiangxiao Qiu0https://orcid.org/0000-0002-3741-5213Haimanote K. Bayabil1https://orcid.org/0000-0003-3480-3154Yuncong Li2https://orcid.org/0000-0001-6331-083XUniversity of FloridaUniversity of FloridaUniversity of Florida Indoor vertical farming has been gaining increased popularity worldwide as a method of addressing food security while satisfying sustainability needs. This fact sheet written by and published by the UF/IFAS provides a comprehensive summary of the current status of indoor vertical farming in the United States and globally, commercial derivatives, major sustainability benefits and limitations and challenges. Learn about the limitations and challenges of the industry as well as the potential benefits both for food security and resource sustainability. https://edis.ifas.ufl.edu/fr429 https://journals.flvc.org/edis/article/view/116890SustainabilityEcosystem serviceTechnologyResource use efficiency |
| spellingShingle | Jiangxiao Qiu Haimanote K. Bayabil Yuncong Li Indoor Vertical Farming Systems for Food Security and Resource Sustainability EDIS Sustainability Ecosystem service Technology Resource use efficiency |
| title | Indoor Vertical Farming Systems for Food Security and Resource Sustainability |
| title_full | Indoor Vertical Farming Systems for Food Security and Resource Sustainability |
| title_fullStr | Indoor Vertical Farming Systems for Food Security and Resource Sustainability |
| title_full_unstemmed | Indoor Vertical Farming Systems for Food Security and Resource Sustainability |
| title_short | Indoor Vertical Farming Systems for Food Security and Resource Sustainability |
| title_sort | indoor vertical farming systems for food security and resource sustainability |
| topic | Sustainability Ecosystem service Technology Resource use efficiency |
| url | https://journals.flvc.org/edis/article/view/116890 |
| work_keys_str_mv | AT jiangxiaoqiu indoorverticalfarmingsystemsforfoodsecurityandresourcesustainability AT haimanotekbayabil indoorverticalfarmingsystemsforfoodsecurityandresourcesustainability AT yuncongli indoorverticalfarmingsystemsforfoodsecurityandresourcesustainability |