EFFECT OF XYLITOL ON PLAQUE INDEX AND ACIDITY OF DENTAL BIOFILM AND SALIVA

Introduction: Dental caries is the most common oral disease in childhood, and sucrose plays a significant role in its development. As awareness grows of the health implications surrounding high sugar diets, finding appropriate sugar substitutes becomes crucial. One of the used substitutes is xylitol...

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Main Authors: Ralitsa Bogovska-Gigova, Krasimir Hristov
Format: Article
Language:English
Published: Peytchinski Publishing 2025-04-01
Series:Journal of IMAB
Subjects:
Online Access:https://www.journal-imab-bg.org/issues-2025/issue2/2025vol31-issue2-6116-6123.pdf
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author Ralitsa Bogovska-Gigova
Krasimir Hristov
author_facet Ralitsa Bogovska-Gigova
Krasimir Hristov
author_sort Ralitsa Bogovska-Gigova
collection DOAJ
description Introduction: Dental caries is the most common oral disease in childhood, and sucrose plays a significant role in its development. As awareness grows of the health implications surrounding high sugar diets, finding appropriate sugar substitutes becomes crucial. One of the used substitutes is xylitol - a sugar alcohol used as a sweetener. The aim of this study was to evaluate and compare the effects of using xylitol lollipops in children aged 7 to 12 years on the formation and accumulation of dental biofilm, the pH value of dental biofilm, and the pH value of saliva. Materials and methods: The study involved 40 children aged 7 to 12. The value of the plaque index, the pH of the saliva, and plaque were evaluated after 14-day frequent usage of xylitol lollipops. Results: The results show that the use of xylitol lollipops reduces the values ​​of the plaque index. Xylitol products have been shown to potentially increase plaque and saliva pH values. The differences are statistically significant compared to the baseline levels (p<0.001). Conclusion: These findings collectively suggest that xylitol effectively reduces plaque accumulation and maintains a favorable pH environment in the oral cavity, which can help prevent dental caries and improve overall oral health. Such products are a valuable preventive measure among schoolchildren and can replace the use of sugar-containing lollipops.
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spelling doaj-art-1353b82706834ce8a8fa61759077cc4b2025-08-20T03:08:25ZengPeytchinski PublishingJournal of IMAB1312-773X2025-04-013126116612310.5272/jimab.2025312.6116EFFECT OF XYLITOL ON PLAQUE INDEX AND ACIDITY OF DENTAL BIOFILM AND SALIVARalitsa Bogovska-Gigova0https://orcid.org/0000-0002-9005-463XKrasimir Hristov1https://orcid.org/0000-0002-1577-4362Department of Pediatric Dentistry, Faculty of Dental Medicine, Medical University, Sofia, Bulgaria.Department of Pediatric Dentistry, Faculty of Dental Medicine, Medical University, Sofia, Bulgaria.Introduction: Dental caries is the most common oral disease in childhood, and sucrose plays a significant role in its development. As awareness grows of the health implications surrounding high sugar diets, finding appropriate sugar substitutes becomes crucial. One of the used substitutes is xylitol - a sugar alcohol used as a sweetener. The aim of this study was to evaluate and compare the effects of using xylitol lollipops in children aged 7 to 12 years on the formation and accumulation of dental biofilm, the pH value of dental biofilm, and the pH value of saliva. Materials and methods: The study involved 40 children aged 7 to 12. The value of the plaque index, the pH of the saliva, and plaque were evaluated after 14-day frequent usage of xylitol lollipops. Results: The results show that the use of xylitol lollipops reduces the values ​​of the plaque index. Xylitol products have been shown to potentially increase plaque and saliva pH values. The differences are statistically significant compared to the baseline levels (p<0.001). Conclusion: These findings collectively suggest that xylitol effectively reduces plaque accumulation and maintains a favorable pH environment in the oral cavity, which can help prevent dental caries and improve overall oral health. Such products are a valuable preventive measure among schoolchildren and can replace the use of sugar-containing lollipops.https://www.journal-imab-bg.org/issues-2025/issue2/2025vol31-issue2-6116-6123.pdfipreventive measuresxylitolxylitol lollipopsph of dental biofilmph of saliva
spellingShingle Ralitsa Bogovska-Gigova
Krasimir Hristov
EFFECT OF XYLITOL ON PLAQUE INDEX AND ACIDITY OF DENTAL BIOFILM AND SALIVA
Journal of IMAB
ipreventive measures
xylitol
xylitol lollipops
ph of dental biofilm
ph of saliva
title EFFECT OF XYLITOL ON PLAQUE INDEX AND ACIDITY OF DENTAL BIOFILM AND SALIVA
title_full EFFECT OF XYLITOL ON PLAQUE INDEX AND ACIDITY OF DENTAL BIOFILM AND SALIVA
title_fullStr EFFECT OF XYLITOL ON PLAQUE INDEX AND ACIDITY OF DENTAL BIOFILM AND SALIVA
title_full_unstemmed EFFECT OF XYLITOL ON PLAQUE INDEX AND ACIDITY OF DENTAL BIOFILM AND SALIVA
title_short EFFECT OF XYLITOL ON PLAQUE INDEX AND ACIDITY OF DENTAL BIOFILM AND SALIVA
title_sort effect of xylitol on plaque index and acidity of dental biofilm and saliva
topic ipreventive measures
xylitol
xylitol lollipops
ph of dental biofilm
ph of saliva
url https://www.journal-imab-bg.org/issues-2025/issue2/2025vol31-issue2-6116-6123.pdf
work_keys_str_mv AT ralitsabogovskagigova effectofxylitolonplaqueindexandacidityofdentalbiofilmandsaliva
AT krasimirhristov effectofxylitolonplaqueindexandacidityofdentalbiofilmandsaliva