Evaluating supply chain sustainability and agility using fuzzy logic approach: A case in Indonesian agroindustry
Agility and sustainability are critical, complementary concepts that enable businesses to navigate increasing uncertainties and complexities, as highlighted by the COVID-19 pandemic. In agroindustry, business processes face significant challenges in adapting to such unpredictable conditions, requiri...
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| Format: | Article |
| Language: | English |
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EDP Sciences
2025-01-01
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| Series: | BIO Web of Conferences |
| Online Access: | https://www.bio-conferences.org/articles/bioconf/pdf/2025/10/bioconf_safe24_02003.pdf |
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| _version_ | 1825206544185163776 |
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| author | Hasibuan Sawarni Yunita Ika Zulkarnaen Iskandar |
| author_facet | Hasibuan Sawarni Yunita Ika Zulkarnaen Iskandar |
| author_sort | Hasibuan Sawarni |
| collection | DOAJ |
| description | Agility and sustainability are critical, complementary concepts that enable businesses to navigate increasing uncertainties and complexities, as highlighted by the COVID-19 pandemic. In agroindustry, business processes face significant challenges in adapting to such unpredictable conditions, requiring robust strategies to enhance agility and sustainability. This study adopts a fuzzy logic approach to address ambiguities and uncertainties inherent in traditional performance assessments. A sustainability-agility evaluation framework was developed for the chicken meat industry, calculating FSCSAI values of 0.58, 0.72, and 0.86, which classify the industry as “very sustainable and agile (VSA)” based on Euclidean distance calculations. Additionally, challenges such as “using agile enabling technology” and “market response and sense” were identified, and actionable recommendations were proposed. This study makes two significant contributions: (1) demonstrating the applicability of the fuzzy logic method for assessing sustainability-agility in agroindustry and (2) providing insights for companies and policymakers to address critical challenges and implement targeted improvements. Despite its contributions, the study acknowledges limitations related to the reliance on decision-maker perceptions and emphasizes the importance of expert involvement. The findings offer a systematic framework for evaluating sustainability-agility indices, with practical applications for the chicken meat sector and beyond. |
| format | Article |
| id | doaj-art-1335f2e726834b0383bb2e898cd67cfa |
| institution | Kabale University |
| issn | 2117-4458 |
| language | English |
| publishDate | 2025-01-01 |
| publisher | EDP Sciences |
| record_format | Article |
| series | BIO Web of Conferences |
| spelling | doaj-art-1335f2e726834b0383bb2e898cd67cfa2025-02-07T08:20:35ZengEDP SciencesBIO Web of Conferences2117-44582025-01-011590200310.1051/bioconf/202515902003bioconf_safe24_02003Evaluating supply chain sustainability and agility using fuzzy logic approach: A case in Indonesian agroindustryHasibuan Sawarni0Yunita Ika1Zulkarnaen Iskandar2Industrial Engineering Department, Universitas Mercu BuanaIndustrial Engineering Master Alumni, Universitas Mercu BuanaIndustrial Engineering Program, Universitas Bhayangkara Jakarta RayaAgility and sustainability are critical, complementary concepts that enable businesses to navigate increasing uncertainties and complexities, as highlighted by the COVID-19 pandemic. In agroindustry, business processes face significant challenges in adapting to such unpredictable conditions, requiring robust strategies to enhance agility and sustainability. This study adopts a fuzzy logic approach to address ambiguities and uncertainties inherent in traditional performance assessments. A sustainability-agility evaluation framework was developed for the chicken meat industry, calculating FSCSAI values of 0.58, 0.72, and 0.86, which classify the industry as “very sustainable and agile (VSA)” based on Euclidean distance calculations. Additionally, challenges such as “using agile enabling technology” and “market response and sense” were identified, and actionable recommendations were proposed. This study makes two significant contributions: (1) demonstrating the applicability of the fuzzy logic method for assessing sustainability-agility in agroindustry and (2) providing insights for companies and policymakers to address critical challenges and implement targeted improvements. Despite its contributions, the study acknowledges limitations related to the reliance on decision-maker perceptions and emphasizes the importance of expert involvement. The findings offer a systematic framework for evaluating sustainability-agility indices, with practical applications for the chicken meat sector and beyond.https://www.bio-conferences.org/articles/bioconf/pdf/2025/10/bioconf_safe24_02003.pdf |
| spellingShingle | Hasibuan Sawarni Yunita Ika Zulkarnaen Iskandar Evaluating supply chain sustainability and agility using fuzzy logic approach: A case in Indonesian agroindustry BIO Web of Conferences |
| title | Evaluating supply chain sustainability and agility using fuzzy logic approach: A case in Indonesian agroindustry |
| title_full | Evaluating supply chain sustainability and agility using fuzzy logic approach: A case in Indonesian agroindustry |
| title_fullStr | Evaluating supply chain sustainability and agility using fuzzy logic approach: A case in Indonesian agroindustry |
| title_full_unstemmed | Evaluating supply chain sustainability and agility using fuzzy logic approach: A case in Indonesian agroindustry |
| title_short | Evaluating supply chain sustainability and agility using fuzzy logic approach: A case in Indonesian agroindustry |
| title_sort | evaluating supply chain sustainability and agility using fuzzy logic approach a case in indonesian agroindustry |
| url | https://www.bio-conferences.org/articles/bioconf/pdf/2025/10/bioconf_safe24_02003.pdf |
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