The Effect of Cholesterol‐Loaded Cyclodextrin and Resveratrol Compounds on Post‐Thawing Quality of Ram Semen

The Effect of Cholesterol‐Loaded Cyclodextrin and Resveratrol Compounds on Post‐Thawing Quality of Ram Semen

ABSTRACT Ram sperm are more vulnerable to freezing than those of most other farm animals. During sperm freezing, the cell membrane loses some of its cholesterol, which regulates signalling mechanisms and prevents premature capacitation. Resveratrol (RES) increases the fluidity of the cell membrane,...

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Bibliographic Details
Main Authors: Eser Ahmet, Arıcı Ramazan, Yağcıoğlu Selin, Sandal Asiye İzem, Ersoy Nur, Demir Kamber, Evecen Mithat, Ak Kemal
Format: Article
Language:English
Published: Wiley 2025-01-01
Series:Veterinary Medicine and Science
Subjects:
cholesterol
cryopreservation
ram sperm
resveratrol
spermatological examination
Online Access:https://doi.org/10.1002/vms3.70172
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