Wu, J., Tao, G., & Xiao, H. Association of different milk fat content with coronary artery disease and myocardial infarction risk: A Mendelian randomization study. Public Library of Science (PLoS).
Chicago Style (17th ed.) CitationWu, Jiacan, Guanghong Tao, and Hua Xiao. Association of Different Milk Fat Content with Coronary Artery Disease and Myocardial Infarction Risk: A Mendelian Randomization Study. Public Library of Science (PLoS).
MLA (9th ed.) CitationWu, Jiacan, et al. Association of Different Milk Fat Content with Coronary Artery Disease and Myocardial Infarction Risk: A Mendelian Randomization Study. Public Library of Science (PLoS).
Warning: These citations may not always be 100% accurate.