Borieva, L. Z., Bischokova, F. A., & Shogenova, I. B. Formation of cracker quality indicators using non-traditional raw materials. Maykop State Technological University.
Chicago Style (17th ed.) CitationBorieva, L. Z., F. A. Bischokova, and I. B. Shogenova. Formation of Cracker Quality Indicators Using Non-traditional Raw Materials. Maykop State Technological University.
MLA (9th ed.) CitationBorieva, L. Z., et al. Formation of Cracker Quality Indicators Using Non-traditional Raw Materials. Maykop State Technological University.
Warning: These citations may not always be 100% accurate.