Small-to-Medium-Scale Sensory Evaluation of Horticultural Crops—Sensory Testing Methods
This new 7-page publication of the Environmental Horticulture Department is fourth in a series designed to assist small-to-medium-sized producers in the sensory evaluation of their horticultural crops, summarizing the discrimination and preference sensory testing methods available, with the guideli...
Saved in:
| Main Authors: | , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
The University of Florida George A. Smathers Libraries
2021-06-01
|
| Series: | EDIS |
| Online Access: | https://journals.flvc.org/edis/article/view/122072 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|